Shockingly easy no-knead focaccia

No-knead focaccia is a super-easy snack idea made with zero effort and no technique (not even kneading). With the softest crumbs, fantastic texture, and delicious flavor, it’s the easy focaccia recipe you didn’t know you were looking for.

Basically’s Better Baking Challenge started around February and was a 10 week challenge that went through the beginning of quarantine. The idea of making an entire loaf of focaccia for just m…

Letting the dough do its first rise in the fridge overnight means improved flavor and ease of handling, but if you don’t feel like waiting that long, leave it out at room temperature until doubled in size—three to four hours.

If you want to fill your kitchen with the smell of fresh-baked bread but are nervous about working with sourdough or shaping a boule, this focaccia recipe (part of our Basically Guide to Better Baking) is the best place to begin.

This easy, no-knead focaccia recipe will teach you how to make light and airy homemade focaccia without the fuss! It's the perfect recipe for beginner bakers, yet yields perfect, restaurant-worthy loaves every time. #vegan #bread #focaccia #noknead #baking #sweetsimplevegan #recipe

EASY AND DELICIOUS ITALIAN FOCACCIA RECIPE! This recipe is shockingly easy. It is a NO KNEAD focaccia recipe that will get you the perfect crisp and bubbly top with a soft and tender interior. You will treasure this fragrant olive oil BREAD! It is a NO FAIL RECIPE YOU will make again and again.

EASY AND DELICIOUS ITALIAN FOCACCIA RECIPE! This recipe is shockingly easy. It is a NO KNEAD focaccia recipe that will get you the perfect crisp and bubbly top with a soft and tender interior. You will treasure this fragrant olive oil BREAD! It is a NO FAIL RECIPE YOU will make again and again.

The ultimate lazy bread recipe. Our no-knead summer focaccia recipe guarantees crunchy on the outside, chewy on the inside, bubbly bread perfect for dipping, snacking or making into sandwiches. We’ve topped ours with dukkah and parsley, but why not try topping with confit garlic and rosemary or thinly sliced red onion and chopped olives?

Easy No-Knead Focaccia Bread Recipe (Italian) | CucinaByElena

Golden brown and crispy on the outside with a soft and airy interior - this bread is what carb dreams 💭 are made of! When you break through the crust, you encounter a garlicky, slightly chewy but light and pillowy crumb that's going to have you devouring the whole loaf 🍞.