Shortbread cutout cookie recipe

These easy shortbread Christmas cookies with sprinkles are super simple to make and look so festive on a holiday cookie plate.

Cut out shortbread cookies are soft, buttery, and melt in your mouth. Made with a simple 5-ingredient cookie dough and decorated with optional royal icing.

These shortbread cookies are so buttery, crispy, and melt in your mouth. They only require 6 ingredients and I bet they're all in your pantry

perfect every time cut-out cookies for making decorated cookies with royal icing or buttercream...no chilling of dough required!

One of the best Christmas cookies ever! No matter how you decorate these cream cheese sugar cookies, they're such a fun project for kids of all ages. Save this cutout cookie recipe and enjoy some easy holiday baking!

These soft, buttery shortbread cookies only need 4 pantry ingredients and are melt-in-your-mouth delicious!

Shortbread cookies are a holiday tradition in our family. Dress them up in seasonal frosting and sprinkles or eat them plain. Tis the season!

Melt in your mouth, buttery Scottish-style shortbread cookies are delicious year round, but make an especially great addition to your holiday cookie tray! Enjoy the classic shortbread version or customize with add-ins, toppings or by dipping them in chocolate. Find out how to make the best shortbread cookies today!

Glazed Shortbread Cutout Cookies - melt-in-your-mouth buttery crisp shortbread cookies with a beautiful (and delicious!) glaze.

The best part about this butter cookie recipe is that no other cookie can compare when it comes to using cookie cutters, they always hold their shape.