Thai basil curry chicken

This Basil Chicken in Coconut Curry Sauce is incredibly easy to make and absolutely packed with delicious spice and flavor.

Thai Chicken Curry with coconut milk and vegetables is a one-pot meal that is healthy, lusciously creamy, fragrant, delicious and incredibly easy to make. Customize it to your taste!

This 30 MINUTE Thai Red Curry Chicken with Vegetables is wonderfully coconut creamy, bursting with layers of flavor, incredibly easy and all made in one pot! Definitely a new favorite at our house and better than any restaurant!

Thai basil chicken is a classic Thai dish made with chicken thighs, soy sauce, oyster sauce, garlic, shallots, brown sugar, fish sauce, Thai holy basil.

The fastest way to get great tasting Thai food is to make it in your own kitchen with this aromatic, flavorful and healthy Thai basil chicken recipe. {Gluten-Free Adaptable}

Slow Cooker Thai Basil Chicken Curry Recipe : Moist and tender chicken braised in tasty curry coconut gravy in a slow cooker.

Recipe VIDEO above. A Thai Red Curry with Chicken is one of the world's most popular curries! Make this with store bought curry paste (we give it a freshness boost) OR homemade red curry paste (the fresh flavour can't be beaten!). SPICE Level: Mild to hot BUT if using store bought paste, depends on what brand you use (Note 5).

Quickly whip up your new favorite Asian dish, Thai Basil Chicken. This Pad Kra Pao is loaded with salty, sticky, sharp, and spicy, featuring the star ingredient – 'holy' basil.

Enjoy the bold flavors of Spiced Coconut Basil Chicken with fragrant rice, a perfect blend of spices and creamy coconut milk.