Vegan coconut ramen

Here’s a really easy and comforting Easy One-Pot Vegan Spicy Miso Ramen with a rich and umami-packed silky broth.

This vegan coconut curry ramen is a family friendly recipe that's ready to serve in just about 30 minutes! It's chock full of flavor, protein and perfect for a chilly winter night.

Easy and flavour-packed vegan coconut miso ramen

This vegan Thai red coconut curry ramen is a flavorful vegan dish filled with veggies and slurpy noodles that can be made in no time!

Noodles in a rich, sonewhat creamy, and flavourful soup topped with umami minced ‘pork’, bok choy, mushrooms, and green onions! This bowl of vegan tantanmen is super comforting and satisfying. You'll surely love this bowl of ramen on those cold, rainy days.

A simple coconut curry ramen, topped with crispy tofu. Basically the best vegan noodle soup. This dish is done in under 30 minutes and is packed with flavor.

Easy creamy vegan ramen noodles recipe in a rich and creamy miso coconut milk broth, with air fried tofu cubes, wild mushrooms and a hit of lime.

Inspired by Japanese Tantanmen and traditional Szechuan Dandanmian, this vegan miso ramen is soothing, creamy, meaty and above all absolutely addictively delicious

Coconut Curry Ramen Recipe by The Modern Proper. Curlicuing noodles swirl in a velvety broth that sings with Thai flavors—this dazzling coconut curry ramen is comfort food, redefined.

🌶️ Dive into this creamy, spicy coconut curry ramen that's ready in just 20-30 minutes! Made with full-fat coconut milk, rich curry paste, and your choice of protein—this one-pot wonder is packed with flavor and customizable to your preferences. Perfect for cozy weeknight dinners! Top it off with soft-boiled eggs, fresh cilantro, and a squeeze of lime for an extra kick. Get ready to warm your soul! 🍜 #CoconutCurry #RamenRecipes #EasyDinnerIdeas