Vegetarian recipes with kale

Comforting, creamy Tuscan-inspired soup with white beans, kale, tomatoes, and herbs! Warming, savory, hearty, and full of nourishing veggies and fiber-rich beans. Just 1 pot required!

Kale - love it or hate it? We're in the "Love It If It's Cooked Right" camp, and these kale recipes do not disappoint. Crispy kale, dressing-drenched kale, wilted and creamy kale, shredded kale, and so much more. Get ready to fall in love!

This Garlicky Kale with White Beans and Lemon is so easy to make and surprisingly addicting to eat! It's full of so much great flavor and healthy ingredients. You can enjoy it for breakfast, lunch or dinner. Eat on toast, with rice, or by itself. Vegan and gluten free kale recipe. #kale #garlickykale #breakfast #vegan #kaleandwhitebeans

This potato kale soup has a rich and smooth texture, and it's just the perfect cozy meal for a cold day. The garlicky broth is naturally creamy and delicious and will warm you up to your core!

Add kale to your falafel to make them green, healthier and more nutritious. For these falafel we're using canned chickpeas and pan-frying them in the pan.

This vegan lemon garlic pasta with kale is a delicious, super quick recipe that makes a perfect lunch or even a light dinner on a busy weeknight.

This recipe ticks all the boxes—a little meaty, some dark leafy greens, and some starchy goodness. An easy one-pan sausage, kale and potato skillet that pleases everyone, from cook to clean-up crew.

Thick and hearty Sweet Potato Coconut Lentil Stew is packed with good-for-you ingredients: delicious sweet potatoes, kale, and lentils! This soup is incredibly filling and truly comfort in a bowl. Vegan, Dairy-free, Gluten-Free.

This gluten free minestrone soup features a variety of flavorful and wholesome vegetables like carrots, celery, onions, zucchini, and kale. An Italian inspired recipe with lovely complex layers of flavor thanks to a few dried spices and tomato paste that can be made in less than an hour. It's vegetarian (and vegan if you use a vegan parmesan) but can also be made with sausage if you'd like. A delightfully cozy recipe to make during the colder months of the year!

These Spicy Potato Kale Bowls with Mustard Tahini Dressing are the perfect Fall meal. Crispy potatoes, red onion, marinated kale and a delicious creamy dressing. Simple and healthy.