Soup

20 Pins
·
3mo
Creamy Red Lentil Soup
Quick, flavorful Coconut Red Lentil Soup. This one-pot wonder harmoniously blends Indian curry spices, creamy coconut milk, and zesty lime for a creamy soup that’s rich in plant-based protein. Eat this as is or serve over rice, quinoa, or vegan naan. Make this delicious soup in 30 minutes or less.
Red Lentil Dahl with Coconut Milk
This cozy, super-flavorful red lentil dahl with coconut milk makes a beautiful component of a meal bigger meal or a good-for-ya vegan, gluten-free dinner in its own right. The choice is yours. #redlentildahl #redlentildahlwithcoconutmilk
Mung Bean Coconut Curry Recipe
This Mung Bean and Coconut Curry is one of my favorite vegetarian recipes. It's ultra-creamy, comforting, and full of bold Indian flavors. I'm not much of an Indian cook, but this recipe could fool you into thinking I work at an Indian restaurant. Both stovetop and Instant Pot instructions are provided!
Divya |Recipe creator|📍Ranchi on Instagram: "Super tasty sambhar recipe 😍😍. Save this for later 💛. Ingredients- Oil - 2 tsp Mustard seeds- 1 tsp Red chilli - 2-3 Hing - 1/4 tsp Onion - 2 Curry leaves- 6-7 Tomato- 2 Aloo - 1/2 cup Bottle gourd- 1/2 cup Carrots- 1/2 Red chilli powder- 1 tsp Salt - 1 tbsp Shambar masala- 2 tbsp Tamarind pulp - 1/4 cup Cooked toor dal - (1 cup dal) Water -2-3 cup or as required Coriander leaves- 2 tsp Do try this super tasty Shambar recipe and let me know if you liked it or not . Follow @cookingdiaryathome For more such amazing content ❤️ ❌NO REPOST ❌ [ Sambar recipe, South Indian recipe, idli sambhar, breakfast recipe, cooking video, easy recipe] #idlisambhar #sambhar #reelinstagram #recipereel #ranchi #breakfastideas #cookingdia
Best Sambar Recipe – How To Make Sambar - BeExtraVegant
Best Sambar Recipe – How To Make Sambar - BeExtraVegant
Easy Sambar Recipe for Beginners
An easy sambar recipe to make a basic homestyle South Indian sambar to serve with idlis or rice. Especially perfect for those new to making sambar at home, as I've shared the recipe with detailed step by step instructions & photos, along with notes on alternative ingredients and recipe variations. #sambar #sambarrecipe #idlisambar #sambarrice #southindianfood #southindianrecipes #indianfood #indianrecipes
Easy Red Lentil Dal (Tarka Dal | Indian Lentil Dish)
This red lentil dal (tarka dal) recipe is a quick and easy meal for busy weeknights using just a handful of ingredients, 3 steps, minimal hands-on prep, and ready in under 30 minutes! The results are a naturally plant-based, gluten-free, dairy-free, flavorful, hearty, and protein-packed tarka dal!
Red Lentil Dal Recipe (Indian Masoor Dal)
Masoor Dal is a fragrant and flavorful Indian spiced lentil curry made with red lentils, dried red chilis, onion, garlic, and cumin seeds. Enjoy a bowl of this naturally vegan and gluten-free spicy masoor dal recipe as a simple side or healthy main dish.
Red Lentil Soup
This Red Lentil Soup is simple to make and packed with delicious and healthy ingredients. This filling dish is perfect to warm you up after a cold day or serve to your family on a busy weeknight.
Easy Red Lentil Soup - One Pot Soup Recipe
In search of a quick, nutritious, and deeply satisfying meal? Look no further than our Red Lentil Soup. With its rich flavors and easy preparation, this vegetarian soup recipe is your ticket to a comforting and wholesome weeknight dinner!
Moong Dal Recipe (Moong Dal Tadka)
Moong Dal Tadka is a simple Indian dal made with split petite yellow lentils. Tempered with mustard, cumin, garlic & curry leaves this dal is also vegan! #indian #vegan
Masoor Dal Recipe - Healthier Steps
This easy and flavorful Masoor Dal recipe is the perfect comfort dish that is hearty and warming. It is made with red lentils that are cooked in a well-seasoned broth until soft and thick.
Aloo Matar Curry
Make this spicy Punjabi-style Aloo Matar Curry (Green Peas Potato Curry) at home using my easy recipe. You can make this recipe in a traditional stovetop pressure cooker or in an instant pot (vegan, gluten-free).