Smoking

19 Pins
·
2mo
Smoked Jalapeno Cheddar Creamed Corn
This is not your Grandma’s creamed corn. This version is sweet, smokey, and infused with a heady combination of roasted jalapeno and tangy cheddar. Smoked Jalapeno Cheddar Creamed Corn is a must have side to your favorite smoked meat, making for an easy & complete meal. #smoked #jalapeno #cheddar #cream #corn
Candied Smoked Salmon Recipe
Following a simple 2 step process of wet brine and smoking to highlight the natural flavors and colors of the salmon, it's finished with a lacquer of maple syrup creating a perfectly sweet addition to this delicious fish. #SmokedSalmon #Salmon #SalmonRecipe #PelletGrill #PelletGrillRecipe
How to Make Brine for Smoked Salmon
Learn How to Make Brine for Smoked Salmon. The brining process takes several hours, but skipping this step leads to the fish being dry and lacking flavor. Nobody enjoys that, so let me show you how simple it is to make and use a brine for smoking fish. Some people refer to the process as curing, and the solution as a cure. Whatever you call it, this one imparts a lot of good flavor and helps in the preserving process.
Smoked Armadillo Eggs
Armadillo Eggs – The Southern C, southern recipes,travel and southern cuisine : These are awesome for Tailgating!
Most Amazing Smoked Meatloaf
This smoked meatloaf recipe stuffed with bacon and cheese is so amazing! If you're looking for the ultimate comfort food that oozes with flavor, try this! #smokerrecipes #smokedmeatloaf #smoked #meatloaf #stuffedmeatloaf #bacon #cheese #stuffed
Traeger Stuffing
The flavor in this smoked stuffing is amazing! You'll make it on your electric pellet grill and pair it with your Turkey, Ham, or Prime Rib for an amazing Thanksgiving or Christmas Dinner made on your Traeger! #sidedishrecipe #stuffingrecipe
Dry Brine for Smoking Salmon
There won't be any leftovers! The smoky-rich tang that comes from your fillets will astound everyone. You and your guests will not be able to stop eating this high-protein, rich in Omega-3 oils delight. You'll find yourself keeping this snappy snack on hand at all times. I've been smoking salmon for 12 years and have never found a better way than using my dry brine recipe. If you love smoked salmon, give my recipe a go. This is a great go-to appetizer served up with crackers and cheese ...
Page not found | A Farm Girl in the Making
Home smoked garlic is not only easy, but fabulous with any meal! afarmgirlinthemaking.com