Christmas Leftovers

Wondering how to pass time during the ‘Chrimbo limbo’? We know just the trick - chuck your thrifty cap on, and turn your festive leftovers into hearty post-Christmas dinners. On the menu: Turkish bubble and squeak, stuffed mushrooms, ham and potato hash cakes and even a turkey spinach curry. Nobody ever said that the feasting had to stop before New Year's Eve…
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Leftover brussels sprouts frittata recipe | Sainsbury`s Magazine
Chef April Jackson says: Simple to make, it brings together the delicious balance of sweet and salty flavours from my favourite way of cooking sprouts. Whether it’s for breakfast, brunch or a quick snack, it’s a dish to enjoy with your family. Get the Sainsbury's magazine recipe today.
Turkey and chestnut crumble recipe | Sainsbury`s Magazine
Turkey leftovers never looked, or tasted, this good. Give them a new lease of life with a creamy sage sauce and an indulgent stuffing crumble topping. Get the Sainsbury's magazine recipe
Cheesy shallot tarte tatin | Sainsbury`s Magazine
This surprisingly simple savoury tarte tatin is a great way to use up leftover cheese and chutney. Get the Sainsbury's magazine recipe
Turkey stuffing sausage rolls
The essence of Christmas dinner wrapped in a flaky pastry jacket. Enjoy with a tipple as you decorate your tree. Get the Sainsbury's magazine recipe
Christmas veggie tarte tatin recipe | Sainsbury`s Magazine
Give leftover festive veg a second lease of life with this stunning tart. This is a veggie version, but you could add leftover pigs in blankets, shredded turkey and ham or crumbled Stilton too. Get the Sainsbury's magazine recipe
Nut cluster granola bites recipe | Sainsbury`s Magazine
Gather up any random opened packs of nuts that you have left over from baking and turn them into a nutrient-packed snack to keep in the cupboard for nibbly moments or an ‘on-the-go’ breakfast. Get the Sainsbury's magazine recipe
The perfect TV supper for two. We’ve taken the classic post-Christmas leftover turkey curry up a notch, with ease being the name of the game. Tap the pin to get the Sainsbury's magazine recipe
Christmas turkey minestrone recipe | Sainsbury`s Magazine
Put your leftover roast turkey to good use in this festive twist on the classic Italian soup. It’s packed with macaroni, smoked bacon, carrots and parsnips for winter-warming bowl food. Click the pin to get the Sainsbury's magazine recipe
Vegetable crisps recipe | Sainsbury`s Magazine
Reduce food waste and create a healthier snack with these vegetable crisps made from leftover peelings. Get the Sainsbury's magazine recipe
Blue cheese Christmas burger recipe | Sainsbury`s Magazine
Plump homemade beefburgers with cranberry sauce, blue cheese and crispy onions. Best eaten in your comfiest pyjamas, with sweet potato fries on the side
Leftovers quiche recipe | Sainsbury`s Magazine
Masterchef judge Monica Galetti shares her recipe for leftover Christmas dinner quiche - you can add whatever leftovers you have to hand
Cheeseboard nachos recipe | Sainsbury`s Magazine
Camembert, strong Cheddar, Gruyère and blue cheese all work well in this Christmas cheeseboard nachos dish
Brussels sprouts lasagne recipe | Sainsbury`s Magazine
Throw your left over sprouts into this melting cheesy lasagne - perfect for a Boxing Day spread
Roast potato and ham hash with sage-fried eggs recipe | Sainsbury`s Magazine
Up your leftovers game with this savoury roast potato and ham hash with sage-fried eggs
Cheese and cranberry parcels with baby kale salad recipe | Sainsbury`s Magazine
Our cheese and cranberry parcels are an easy way to use up the cranberry sauce