Korean Vegan Recipes

Filled with authentic vegan Korean recipes such as vegan kimchi, noodle soups, kimchi, guksu, korean jjigae or stew, tofu recipes, stir-fries and more! Made with very simple and accessible ingredients you can easily make at home.
96 Pins
·1mo
Crispy Kimchi Fried Rice Bowl
crispy kimchi rice bowl
This may contain: a person cutting up some food on top of a white plate with a green title above it
0:49
Korean Vegetable Pancakes (Yachae Jeon)
Yachae Jeon 야채전, which literally translates to vegetable pancakes, are Korean vegetables pancakes that can easily be customised to your liking. For my version of Yachae jeon, I used a mix of zucchini, sweet potato, carrots, onions, and scallions but you can also use vegetables such as bell pepper, cabbage, etc.I also made my own dipping sauce to pair with this vegetable jeon or vegetable pancake.
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40m
Bibim Guksu or Korean Spicy Mixed Noodles
I think hearty and refreshing is a good way to describe this bowl. 🥢 It has some Bibim Guksu or Korean Spicy Mixed Noodles, vegan kimchi, and some homemade dumplings with chili oil on the side.
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20m
Vegan Jjajangmyeon (Korean Black Bean Noodles) 🥢
50min · 6 servings https://thefoodietakesflight.com/vegan-jjajangmyeon-black-bean-noodles
This may contain: there is a plate that has some food on it and the words korean vegetable pancakes above it
0:44
KOREAN VEGETABLE PANCAKES (vegan recipe)
45min · 3 servings Https://thefoodietakesflight.com/korean-vegetable-pancake-yachae-jeon
VEGAN BUDAE JJIGAE (KOREAN ARMY BASE STEW)
35min · 4 servings https://thefoodietakesflight.com/vegan-budae-jjigae
Easy Hearty Kimchi and Dumpling Noodle Soup (Vegan)
This Kimchi and Dumpling Noodle Soups one of those really easy one-pot recipes the you can easily whip-up when you’re craving a bowl of noodles! A warm and hearty bowl of noodles in a really flavourful and umami kimchi broth with mushrooms, dumplings, and veggies.
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20m
KOREAN BRAISED TOFU (Dubu Jorim)
30min · 3 servings https://thefoodietakesflight.com/korean-spicy-braised-tofu
This may contain: a close up of food in a bowl on a table with text overlay reading kimchi mayo rice and it's kind of like a ton of kale
1:00
KIMCHI MAYO RICE
30min · 2 servings http://www.thefoodietakesflight.com/kimchi-mayo-deopbap
Vegan Garlic Chive Pancakes 🌿
Made with homegrown garlic chives, these vegan Buchujeon or Korean Garlic Chive Pancakes are packed with fresh chives, onions, and chiles (optional) before being pan-fried to a crisp and delicious savoury. Best enjoyed with a homemade dipping sauce.
Korean Soft Tofu Stew (Sundubu Jjigae)
This Vegan Sundubu Jjigae (which literally translates to ‘soft tofu stew’) is one of my favourite Korean dishes. It has a light yet really rich and flavourful base with a kick of spice from gochugaru. This is so comforting and perfect for warm and hearty meals with a bowl of steamed short grain rice and some banchan (or side dishes) like kimchi and kongnamul.
Dubu Jorim 두부조림 - Korean Braised Tofu
Pan-fried pieces of tofu cooked down in a flavour-packed sauce. This is one of those really simple yet really satisfying tofu dishes you can enjoy as a main with some rice or as a side dish along with other Korean banchan.
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30m