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Veganz supermarkets sell only vegan goods. In their own Veganz outlets, the company offers an assortment of over 4,500 products from more than 30 countries to their customers, including 45 different kinds of [[plant milk]] and [[Plant cream|cream]], vegan ice-creams, [[vegan cheese]]s such as Happy Cheeze (now [[Dr Mannah's]]),<ref>{{Cite web |date=2019-11-05 |title=Happy Cheeze founder Dr. Mudar Mannah on the rise of vegan cheese, winning lawsuits and looking for more investment - the bitesize interview |url=https://www.just-food.com/interviews/happy-cheeze-founder-dr-mudar-mannah-on-the-rise-of-vegan-cheese-winning-lawsuits-and-looking-for-more-investment-the-bitesize-interview/ |access-date=2022-03-12 |website=Just Food |language=en-US}}</ref> mayonnaise and other dressings, [[mock meat]]s, fish substitutes such as veggie fish steaks, breads, pastries, and 80 vegan cheeses. There is vegan chocolate, biscuits, sweets, food for companion animals, coffee, toiletries and cosmetics. 85 percent of the sold products are certified [[Organic farming|organic]].<ref name=about>[http://www.veganz.de/ueber-veganz.html "Ueber Veganz"], veganz.de</ref>
In the spring of 2015, the company launched their own brand for vegan products. By the end of the year, a product range of around 50 plant-based products was available, with about 100 more to follow in 2016. Today, Veganz is one of the few companies worldwide that offer a full range of vegan products. Their assortment includes sweets, meat-, fish- and cheese alternatives, protein products, breakfast items, chilled goods and frozen food. All products are strictly plant-based and a large part is certified organic.{{cn|date=July 2023}}
Veganz has plant-based alternatives, such as 'The Gourmet', a mock-cheese based on cashews that won the [[People for the Ethical Treatment of Animals|PETA]] vegan food award in 2020.<ref>{{Cite web|url=https://www.peta.de/vegan-food-award-2019|title = PETAs Vegan Food Award 2019: Das sind die Gewinner}}</ref> Veganz further launched a vegan smoked salmon alternative based on Atlantic seaweed. This global novelty is low in CO<sub>2</sub> in production, protecting the world's fish stocks and at the same time outperforming conventional salmon in its omega-3 share.
According to Bredack, most of his customers are between 18 and 34 years old, although the over-55 age group is increasing. About 60 percent of the store customers are vegan and 10 percent of them are tourists.{{cn|date=July 2023}}
== Partners and availability ==
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