大食
Chinese
editEtymology 1
editphonetic | |||
---|---|---|---|
trad. (大食) | 大 | 食 | |
simp. #(大食) | 大 | 食 |
Borrowed from Middle Persian tʾcyk' (Tāčīk, Tāzīg). Doublet of 塔吉克 (Tǎjíkè). Cognate with English Tajik.
Pronunciation
edit- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin:
- Zhuyin: ㄉㄚˋ ㄕˊ
- Tongyong Pinyin: Dàshíh
- Wade–Giles: Ta4-shih2
- Yale: Dà-shŕ
- Gwoyeu Romatzyh: Dahshyr
- Palladius: Даши (Daši)
- Sinological IPA (key): /tä⁵¹ ʂʐ̩³⁵/
- (Standard Chinese)+
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: daai6 sik6
- Yale: daaih sihk
- Cantonese Pinyin: daai6 sik9
- Guangdong Romanization: dai6 xig6
- Sinological IPA (key): /taːi̯²² sɪk̚²/
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Middle Chinese: dajH zyik
Proper noun
edit大食
Etymology 2
editbig; great; huge big; great; huge; large; major; wide; deep; oldest; eldest; doctor |
eat; food; to feed eat; food; to feed; animal feed | ||
---|---|---|---|
trad. (大食) | 大 | 食 | |
simp. #(大食) | 大 | 食 |
Pronunciation 1
edit- Mandarin
- Cantonese (Jyutping): daai6 sik6
- Hakka (Sixian, PFS): thai-sṳ̍t
- Eastern Min (BUC): duâi-siăh→siĕh
- Southern Min (Hokkien, POJ): tōa-chia̍h
- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin:
- Zhuyin: ㄉㄚˋ ㄕˊ
- Tongyong Pinyin: dàshíh
- Wade–Giles: ta4-shih2
- Yale: dà-shŕ
- Gwoyeu Romatzyh: dahshyr
- Palladius: даши (daši)
- Sinological IPA (key): /tä⁵¹ ʂʐ̩³⁵/
- (Standard Chinese)+
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: daai6 sik6
- Yale: daaih sihk
- Cantonese Pinyin: daai6 sik9
- Guangdong Romanization: dai6 xig6
- Sinological IPA (key): /taːi̯²² sɪk̚²/
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Hakka
- (Sixian, incl. Miaoli and Neipu)
- Pha̍k-fa-sṳ: thai-sṳ̍t
- Hakka Romanization System: tai siid
- Hagfa Pinyim: tai4 sid6
- Sinological IPA: /tʰai̯⁵⁵ sɨt̚⁵/
- (Sixian, incl. Miaoli and Neipu)
- Eastern Min
- (Fuzhou)
- Bàng-uâ-cê: duâi-siăh→siĕh
- Sinological IPA (key): /tuai²⁴²⁻⁵⁵ (s-)lieʔ⁵/
- (Fuzhou)
- Southern Min
- (Hokkien)
- Pe̍h-ōe-jī: tōa-chia̍h
- Tâi-lô: tuā-tsia̍h
- Phofsit Daibuun: doaxciah
- IPA (Xiamen): /tua²²⁻²¹ t͡siaʔ⁴/
- IPA (Quanzhou): /tua⁴¹⁻²² t͡siaʔ²⁴/
- IPA (Zhangzhou): /tua²²⁻²¹ t͡siaʔ¹²¹/
- IPA (Taipei): /tua³³⁻¹¹ t͡siaʔ⁴/
- IPA (Kaohsiung): /tua³³⁻²¹ t͡siaʔ⁴/
- (Hokkien)
- Middle Chinese: dajH zyik
Adjective
edit大食
- (literary or Cantonese, Hakka, Min) having a large appetite; being a big eater
- (Zhangzhou and Taiwanese Hokkien, of a tool, e.g. a knife) penetrating deeper or more frequently
Antonyms
editDerived terms
editRelated terms
editNoun
edit大食
- (Taiwanese Hokkien, thieves' slang) gunny sack
Pronunciation 2
edit- Cantonese (Jyutping): daai6 sik6
- Eastern Min (BUC): duâi-siăh→*siĕh
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: daai6 sik6
- Yale: daaih sihk
- Cantonese Pinyin: daai6 sik9
- Guangdong Romanization: dai6 xig6
- Sinological IPA (key): /taːi̯²² sɪk̚²/
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Eastern Min
- (Fuzhou)
- Bàng-uâ-cê: duâi-siăh→*siĕh
- Sinological IPA (key): /tuai²⁴²⁻⁵⁵ sieʔ⁵/
- (Fuzhou)
Verb
edit大食
- (Cantonese, Eastern Min) to gorge oneself; to pig out
Derived terms
editDescendants
editReferences
editJapanese
editKanji in this term | |
---|---|
大 | 食 |
たい Grade: 1 |
しょく Grade: 2 |
kan'on |
Pronunciation
editNoun
editCategories:
- Chinese terms borrowed from Middle Persian
- Chinese terms derived from Middle Persian
- Chinese doublets
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- Zhangzhou Hokkien
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- Japanese terms spelled with 大 read as たい
- Japanese terms spelled with 食 read as しょく
- Japanese terms read with kan'on
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- Japanese lemmas
- Japanese nouns
- Japanese terms spelled with first grade kanji
- Japanese terms spelled with second grade kanji
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