鹹淡

See also: 咸淡

Chinese

		salty	insipid; diluted; weak insipid; diluted; weak; light in colour; tasteless; fresh; indifferent; nitrogen
trad. (鹹淡)		鹹	淡
simp. (咸淡)		咸	淡

Pronunciation

• Mandarin

  (Pinyin): xiándàn

  (Zhuyin): ㄒㄧㄢˊ ㄉㄢˋ

• Cantonese (Jyutping): haam⁴ taam⁵
• Southern Min (Hokkien, POJ): kiâm-tāⁿ / kiâm-tǎⁿ

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• Mandarin
  • (Standard Chinese)⁺
    • Hanyu Pinyin: xiándàn
    • Zhuyin: ㄒㄧㄢˊ ㄉㄢˋ
    • Tongyong Pinyin: siándàn
    • Wade–Giles: hsien²-tan⁴
    • Yale: syán-dàn
    • Gwoyeu Romatzyh: shyandann
    • Palladius: сяньдань (sjanʹdanʹ)
    • Sinological IPA ^(key): /ɕi̯ɛn³⁵ tän⁵¹/
• Cantonese
  • (Standard Cantonese, Guangzhou–Hong Kong)⁺
    • Jyutping: haam⁴ taam⁵
    • Yale: hàahm táahm
    • Cantonese Pinyin: haam⁴ taam⁵
    • Guangdong Romanization: ham⁴ tam⁵
    • Sinological IPA ^(key): /haːm²¹ tʰaːm¹³/
• Southern Min
  • (Hokkien: Xiamen, General Taiwanese, Zhangzhou)
    • Pe̍h-ōe-jī: kiâm-tāⁿ
    • Tâi-lô: kiâm-tānn
    • Phofsit Daibuun: kiamdva
    • IPA (Kaohsiung): /kiam²³⁻³³ tã³³/
    • IPA (Xiamen): /kiam²⁴⁻²² tã²²/
    • IPA (Taipei): /kiam²⁴⁻¹¹ tã³³/
    • IPA (Zhangzhou): /kiam¹³⁻²² tã²²/
  • (Hokkien: Quanzhou)
    • Pe̍h-ōe-jī: kiâm-tǎⁿ
    • Tâi-lô: kiâm-tǎnn
    • IPA (Quanzhou): /kiam²⁴⁻²² tã²²/

Noun

鹹淡

1. (Mandarin, Cantonese, Mainland China Hokkien) saltiness; degree of saltiness; salty and bland taste
2. (Taiwanese Hokkien) salty and tasty flavor

Derived terms

• 半鹹淡／半咸淡

 

Adjective

鹹淡

1. (Zhangzhou Hokkien) slightly salty without being too salty