Italian

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2mo
The Best Baked Ziti from The Food Charlatan
The Best Baked Ziti with Sausage from The Food Charlatan. This recipe is a favorite! Italian sausage marinara, cottage cheese, and fresh basil combine to make this decadent casserole. The best part is the mozzarella that's chopped instead of shredded. They melt into pools of cheesy glory. We've always called it "Postpartum Ziti" because it makes a TON and is perfect for bringing to new moms! It's also great for feeding a crowd or just your hungry family (with plenty for leftovers).
Pull Apart Pizza Bread
2 cans of pilsbury pizza dough and whatever else you like to taste in a pizza. Put it in a bundt pan! Pull apart bread for parties!!
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Jerk BBQ Meatballs
45min · 8 servings Ingredients • 1/2 lb Ground Beef • 1/2 lb Ground • Pork ( Can sub out either for ground turkey) • 1 bell pepper, diced • 1/2 large yellow onion • 1 large egg • Ginger paste • Garlic paste • Cilantro paste • 2 tsp jerk seasoning • 1 1/2 tsp all purpose seasoning • 2 tsp freshly grated carrot • 1/2 cup Pablo bread crumbs • 2 Tbsp Avocado oil • 2 Tbsp unsalted butter • Fresh chopped chives for garnish • Shredded carrot for garnish • Lime wedges for garnish Jerk BBQ Sauce • 2 Tbsp • Unsalted butter • 1/2 cup honey • 1 1/2 cups bbq sauce • 2 tsp jerk paste • Juice of 1 lime • 1/4 cup pineapple juice Directions • Combine all ingredients for meatballs. Sear on med high heat on each side for 4-5 minutes. • Add 2 Tbsp unsa
Best EVER Baked Meatballs
Baked Meatballs that are some of the best ever meatballs in the history of all meatballs! Such a simple and easy meatball recipe. Very tender and flavorful! Perfect to add to spaghetti sauce or any other recipe that requires basic meatballs!