All Pasta dishes

Pasta

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Lauren Toppe Thomas on Instagram: "‘I’m also just a girl’ pasta⁣ ⁣ pasta of your choice⁣ 2 tbsp butter⁣ 1 tbsp minced garlic⁣ 2 cups heavy whipping cream⁣ 1 tsp onion powder⁣ 1 tsp garlic powder⁣ zest and juice of half of a large lemon⁣ 1/3 cup fresh grated parmesan⁣ 1/2 cup reserved pasta water⁣ sprinkle of red pepper flakes⁣ fresh parsley⁣ ⁣ cook pasta according to package instruction⁣ in a large skillet, melt butter and garlic⁣ whisk in heavy cream and bring to a simmer for 4-5 min⁣ add in garlic and onion powder⁣ add in lemon juice and zest⁣ add in parmesan⁣ whisk in pasta water⁣ toss in drained pasta⁣ garnish with red pepper flakes and parsley⁣ ⁣ 🍋🧀🍝🥛 #recipe #easyrecipe #dinner #pasta #lemonpasta #dinner #whatsfordinner #dinnerrecipe #cheese #creamypasta #eatathome #recipeblog"

Natalie Chassay on Instagram: "Ad/ This cacio pepe mac ‘n cheese hybrid is the dish that says so much: I love you, I appreciate you and I really value our friendship. Make this one for your gals this Valentines Day to tell them just how much you care. Alongside some gorgeous linen pieces from @bed.threads, this is how to put your heart into V Day this year ❤️🥀 INGREDIENTS: 500g maccheroni or ziti, cooked in salted boiling water for about 4 mins less than packet instructions 2 tbsps (or more) freshly ground black pepper 100g or more salted butter Quarter to half a cup flour (plus minus) 3 cups whole milk (you might need more as you go) 150ml single cream 1 cup grated cheddar Half a cup grated mozzarella 1 cup parmesan, grated 1.5 cups pecorino romano, grated Half a cup panko or regul

This contains: Transform your ravioli with our Spinach and Ricotta Sauce! Creamy, rich, and bursting with flavors of fresh spinach and ricotta, it's the perfect companion for your pasta.

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Healthymeal On IG on Instagram: "The Bougiest 10 minute struggle meal ever after a late night going out is for sure Spaghetti Aglio e Olio 🍝 Via @boydbrown3 It’s easy to make with just a few simple ingredients in just about 10 minutes. You can never go wrong with this dish! 🤤 Spaghetti Aglio e Olio Ingredients 1 tsp kosher salt (for pasta water) 1 lb dried spaghetti 1/3 cup extra virgin olive oil 8 large garlic cloves, thinly sliced 1 tsp crushed red pepper flakes 1/2 cup minced fresh parsley 1 cup freshly grated Parmesan cheese Instructions: 1. Cook the Spaghetti -Bring a large pot of salted water to a boil. -Add the spaghetti and cook according to the package instructions. -Prepare the Sauce 1. Heat the olive oil in a large, light-colored pan over medium heat. -Add the garli

a woman standing in a kitchen holding something

Martha Stewart on Instagram: "Pasta is possibly the world’s most perfect comfort food. It’s also possibly one of the world’s greatest convenience foods. Pasta is quick to cook and can serve as the base of a million and one quick and easy dinners. Follow along as Martha makes a three garlic pasta and head to the link in our bio to see more delicious recipes ideal for weeknight dinners."

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a white plate topped with pasta covered in cheese and broccoli next to lemon wedges

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a plate full of pasta with parmesan cheese on top and a fork in it

Danielle Simone | Recipes & Cooking on Instagram: "Ingredients⬇️ Comment ‘RECIPE’ below and I’ll DM you the full recipe link. ✨ Discover the magic of ‘cucina povera’ with this flavorful Spaghetti with Breadcrumbs & Olives. ✨ 🍋 Tip: Add lemon juice to the olives for some extra bright flavor. 🍝 Tip: Spaghetti is the classic choice for this dish, but it also pairs beautifully with other long pasta shapes such as linguine, bucatini, or even fettuccine. 🥖 Tip: Although fresh, homemade breadcrumbs are ideal, store-bought Italian-style breadcrumbs offer a convenient and delicious alternative. 🫒 Tip: Feel free to experiment with different types of olives, like Kalamata or Cerignola or one of my favorites - Castelvetrano. 🌿Tip: Use flat leaf Italian parsley for the most flavor! Curly parsley

closeup of shrimp and pasta with sauce on it

Daniel Mancini on Instagram: "Shrimp Scampi w Linguini This recipe has a nice lemony scampi sauce, I love it and I’m making it. You’ll need •1-lb linguini •4-tbs olive oil •1-lb jumbo shrimp cleaned tails left on for added flavor or removed if you prefer •8-tbs unsalted butter •5-garlic cloves minced •Juice and zest of 2 lemons •1/4-cup chopped fresh parsley •Salt and pepper •1/4-cup pasta water 1-get a pot of salted water going cook the pasta and reserve 1 cup of the pasta water 2-in a skillet large enough to hold the whole recipe heat the oil over medium heat. 3-Add the shrimp cook until done about 3 minutes move to a plate. 4-Add the butter and garlic to the skillet with a little salt and pepper when the butter has melted saute about 2 minutes. 5-Add the lemon juice, shrim

a close up of a plate of pasta with broccoli

Daniel Mancini on Instagram: "Spaghetti with Garlic and Oil With just a couple ingredients and minutes from prep to table your dinner is ready, simple and delicious. I could eat this everyday You’ll only need- •1 lb-spaghetti •1/3-cup Extra virgin olive oil •8-garlic cloves sliced •1/2-tsp crushed red pepper •a little chopped parsley •1-tsp salt •pasta water 1-add the olive oil, garlic, red pepper to a skillet large enough to hold the finished dish. Put the heat to low sauté for 5 minutes until the garlic releases their aroma and turns golden but do not burn the garlic. 2-remove the skillet from the heat add 2 tablespoons of water to the skillet this will stop the garlic from cooking 3-cook the spaghetti 2 minutes short of done 4-remove 1 cup of pasta water but only add 1/2 cup to t

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Tasty on Instagram: "One pan, endless flavor! 🍋✨ This lemon-white wine shrimp and orzo is your go-to for a quick, elegant dinner that's bursting with zesty brightness and savory perfection. Full recipe in bio and below! @groovyfoodiess INGREDIENTS 1 pound large shrimp, peeled and deveined ½ teaspoon kosher salt, plus more to taste ½teaspoon pepper, plus more to taste ½ teaspoon garlic powder 1 tablespoon neutral cooking oil 1 lemon, sliced ½ yellow onion, diced 6 garlic cloves, minced 3 fresh oregano sprigs 1½ cups uncooked orzo ½ cup dry white wine 2 cups chicken broth Fresh basil, for serving PREPARATION 1. In a bowl, toss together the shrimp, salt, pepper, and garlic powder. 2. Preheat a pan over medium heat, and add the oil. 3. Once the oil is hot, add the shrimp, and sear until

a white bowl filled with pasta and olives

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a woman holding a bowl of macaroni and cheese with a fork in it

Sarah Thomas on Instagram: "**NEW RECIPE** Creamy Cacio e Pepe (inspired) Ditalini Pasta 😉⭐️ Like this post and comment “PEPE” to have links to the recipe and tools / ingredients used sent to your inbox. (Instagram only) #cacioepepe #pasta #cheese #italianfood #chef #recipe #easyrecipes #quickmeals #dinner #dinnerideas"

a woman is cutting spaghetti with a knife

Natalie Chassay on Instagram: "This is the most delicious pasta brought to life with pantry staples that you probably already have to hand.. tuna, capers, anchovies, chilli flakes and if you’re like me, there’s always an old bottle of white wine in the fridge that needs using. It’s sooo easy to make and definitely doesn’t need to be written out as a full recipe because it’s one of those dishes that is so ideal to just vibe with, and to cook intuitively, without feeling any element of stress in needing to follow a specific recipe, so hear me out: You want to heat some olive oil and gently melt some anchovies in oil in a big frying pan on medium heat. Once melted, go in with a few very finely diced shallots or brown onion, when softened, add some finely sliced garlic, maybe 4 to 6 cloves an

macaroni and cheese being stirred with a spoon

🤍Danielle Gomez on Instagram: "That viral Ditalini pasta with organic Ditalini noodles and homemade chicken broth! YUM SO DELICIOUS❕ Link to pasta here or in my bio! https://amzn.to/3Z9OlhB Here’s the recipe 🤍 Ingredients 1 16oz pack of organic felicetti Ditalini pasta 3 tosp olive oil 3 tosp butter ½ of a Shallot finely chopped ½ tosp minced garlic 2.5 cups chicken broth or stock 2 cups water ½ cup heavy cream ½ grated Parmesan cheese 1/2 tsp Italian seasoning 1/2 tsp Basil Crushed red pepper, Salt, & pepper to taste ¼ cup Fresh parsley chopped Heat olive oil in a saucepan with shallots & minced garlic. Add ditalini Pasta & stir for about a minute, being careful not to burn the pasta. Add chicken broth & water. Cover. Let boil until most of the broth is absorbed. (Taste the pasta t