Are my eggs still good

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an image of a glass jar filled with water and three eggs labeled in the words very old

Knowledge about cooking and food is not always innate. While some of us seem to be born knowing how to dice an onion and having recipes from our ancestors baked into our brains, others are lucky to prepare a frozen pizza without burning it. There’s no shame in being inept in the kitchen, but if you’re looking to improve your cooking skills, we’ve got you covered.

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a woman holding an egg in her right hand and looking at it with one eye open

Have you ever been in the middle of baking or cooking, only to notice your eggs are past the "sell-by" date? Before you throw your eggs away, try a few tricks to see if the eggs are actually bad. ===Testing for Freshness===

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an assortment of brown eggs in a carton

What’s the best way to salt a dish? How can you tell when your risotto is perfect? What’s the secret to making delicious tofu every time? We’ve picked up a few pro tips and techniques over the years, and here are 15 of our favorites for easier, quicker, and better weeknight cooking: Pro Prep and Seasoning Tips 1 Chef Trick: Season Dishes from Above 2 Gritty Asparagus? Don’t Just Wash It, Blanch It!

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a bowl filled with white eggs sitting on top of a blue and white striped towel

Yes, eggs do expire and go bad. Here's how to tell whether the dozen you bought are still good. #foodhacks #kitchenhacks #lifehacks #marthastewart #recipehacks

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