Easy birthday cake ideas

In the mood for sweet food? These different cake recipes are the desserts to make at home! Not only are they easy cakes from scratch, but they also feature the best cake flavors like vanilla, chocolate, peanut butter, Oreo, and more. Enjoy these amazing homemade cakes!

Chocolate Peanut Butter Cake that is moist, beautiful and easy to decorate. This is such a fun cake to make for your next celebration.

This deliciously easy birthday cake from scratch features creamy frosting and multiple fluffy yet moist rainbow cake layers.

Our best baking tips, because making dessert should always be a piece of cake.

15 Simple Kids Birthday Cakes You Can Make At Home. These are simple cakes that are really easy to bake and make at home! This sheep cake is made with marshmallows.

These cakes, pops, and cupcakes may not be the most traditional birthday cake recipes, but they are fun and delicious. Here, 15 of our most creative birthday cake ideas.

Chocolate peanut butter cake is perfect for Reese's lovers! Moist dark chocolate cake, creamy peanut butter frosting, chocolate ganache drip, and Reese's peanut butter cups make this decadent and delicious dessert.

Check out our favourite easy art cake ideas for beginners, plus the tips and essentials you need to create gorgeous, show stopping cakes!

Funfetti birthday poke cake is quick and easy. It is a light vanilla cake filled with candy sprinkles, and finished with fluffy cream. Kept simple by using a boxed cake mix and vanilla pudding and fun colourful funfetti candy sprinkles. Serving 12-16 people it is delicious with a scoop of ice cream or drizzled with chocolate sauce. Get creative and use different flavour cakes and pudding for more fun flavour combinations. It is great with lemon, chocolate, or any other flavor you can think…

I loved finding this simple idea for decorating a birthday cake. It was perfect for my son's 2nd birthday. There is something special about sprinkles...my kids love them! I cut a "2" out of freezer paper and laid it over the top of the cake. I then pressed sprinkles into the frosting and brushed away loose sprinkles before removing the freezer paper stencil.