Easy low calorie cookies

These Low Calorie Sugar Cookies are just 48 calories and perfect for cutting out and decorating. You can also just sprinkle the tops with all-natural sprinkles, or enjoy them alone. No matter how you make these healthy sugar cookies, I know you'll love them!Special Tip: Make sure you let the cookies cool completely before decorating! Otherwise the frosting will thin and drip.

These Low Calorie Chocolate Chip Cookies are just 36 calories each, and they bake up fast. So you don't have to wait for your sweet treat too long.You can easily lower the sugar and calories more by getting Keto Chocolate Chips, and I have included a link below for them (in the nutrition section) but I wanted to keep the recipe simple and use semi sweet. Special Tip: The course salt is optional, but so yummy. Feel free to skip it if you are not a fan or need a low sodium treat.

These secretly healthy chocolate chip cookies are soft, chewy, and completely delicious. The recipe can be gluten free and vegan too!

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These Low Calorie 3 Ingredients Peanut Butter Cookie Recipe are easy and fun to make!You can use any peanut butter you like, but I recommend no sugar added, creamy peanut butter for best results.Special Tip: If you don't want the pattern on the tops of the cookies you can skip that. You can also add a Hershey's kiss to the top of all or half to mix it up a bit.

These low calorie cookies are soft, chewy, and full of chocolate chips, you won't believe they have less than 100 calories! No eggs, no butter, and no sugar needed, but you'd never tell!

These apple cinnamon oatmeal cookies are soft, chewy & EASY to make. They taste just like apple pie — but MUCH faster to make! (No refined sugar!)

Applesauce chocolate chip cookies are lower in calories than the classic recipe, light and chewy with chocolate chips, vegan and dairy free.

These Low Calorie Pumpkin Cookies are just 41 calories each, and that includes the frosting!I used a zero calorie (all-natural!) sweetener in place of sugar, though you can swap it out for brown sugar, coconut sugar, date sugar, or monk fruit. Special Tip: To make these Pumpkin Chocolate Chip Cookies swap out the frosting for 1/2 cup semi-sweet chocolate chips and mix them into the batter.