Pomegranate bread recipes

Soft and fluffy scones packed full of fresh pomegranate. These Pomegranate Scones are the perfect winter treat, and make a wonderful Christmas breakfast!

Late post again because I’m horribly unreliable. Actually I was sick all week so cut me a little slack on this one. Unless you’re mad I kept these from you for this long. Orange Pomegranate Muffins. These things are excellent. I made them during my muffin baking craze and they came together so quickly and are so delicious. There’s lovely hints of citrus. Delicious bursts of pomegranate. And it’s all contained in a delicious, moist, not too sweat muffin. And who doesn’t love muffins? These…

I had some very ripe bananas a few days ago, so naturally I thought of making banana bread. But I wanted to try something different. I’ve been seeing recipes with pomegranate seeds quite a bi…

Pomegranate Orange Bread is easy to make and could be a nice gift for the teacher, neighbor and what a fun way to sneak in some antioxidant-rich foods.

These gluten free and vegan pomegranate orange scones are flaky and bettery, and go perfectly with a hot cup of coffee! You can even substitute pomegranate with cranberries if you want, and they are perfect for a holiday brunch.

The recipe for pomegranate orange muffins is super simple and makes the perfect winter breakfast.

These fresh baked scones are low fat, and studded with ruby red pomegranate arils. The key to making perfect scones is to not over-knead the dough, and to make sure your butter is chilled. For

Welcome to Inspiration Monday! Recipes, crafts, DIY projects more things than you could get done in a day, month or year! See them all, try a few and linked your latest!

This Pomegranate & Pistachio Holiday Flatbread with Rosemary Honey Drizzle is the ultimate festive appetizer or light meal. Bursting with vibrant colors, textures, and flavors, it combines tangy pomegranate seeds, creamy goat cheese, crunchy pistachios, and a sweet rosemary honey drizzle—all on a golden, flaky puff pastry. Ready in just 25 minutes, it's perfect for entertaining or adding some holiday cheer to your table!

These oaty, chocolaty flavor-bombs - with bright pops of color and crunch from pomegranate seeds - may just become your new favorite cookie.