Recipes with passata

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Sauce With Meatballs, Italian Seafood Stew, Spinach And Ricotta Ravioli, Ricotta Ravioli, Cheese And Tomato, Homemade Ravioli, Sbs Food, Seafood Stew, Italian Chef

It took a few visitors from the mountainous region of Trentino for me to discover that Italians also make polenta using spuds. This is perfect for us, as we don’t grow the kind of corn that’s good for polenta and there’s no Tasmanian version we’ve found. But this is just as delicious and tastes nothing like the mash it first resembles. Prepare your bowling arm, however, for the constant stirring required. This is good with a tomato sauce with meatballs or a ragù of some kind.

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How To Make Passata Sauce, Recipes Using Passata Sauce, Homemade Passata Recipe, Passata Recipe Dinners, Recipes With Passata Sauce, Tomatoe Sauce Homemade Fresh, Tomato Passata Recipe, Passata Sauce Recipe, Passata Recipes

Passata is one of those ingredients that I always try to have in the cupboard. It's such a useful addition to so many recipes. But, if you have come here wondering what passata is, I'm

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Jamie Oliver Sausage Pappardelle Jamie Oliver Italian Recipes, Jamie Oliver Sausage Pasta, Sausage Pappardelle, Papperdelle Recipes, Pappardelle Recipes, Pappardelle Pasta Recipe, Jamie Oliver 5 Ingredients, Pappardelle Recipe, Italian Red Wine

Jamie Oliver Sausage Pappardelle is made with fresh lasagne sheets, garlic, flat-leaf parsley, high-quality sausage, fennel seeds, Italian red wine, passata, and Parmesan cheese. This hearty Sausage Pappardelle recipe creates a delicious dinner that takes about 30 minutes to prepare and can serve up to 2 people.

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