Royal frosting cookies

This easy sugar cookie icing recipe is make with simple pantry staple ingredients and is easy enough for beginners. Great for spreading and piping sugar cookie decorating ! #sugarcookieicing #easyrecipe

Make a delicious frosting that hardens with this easy royal icing recipe! It's perfect for decorating classic sugar cookies with.

This is the best royal icing for sugar cookies! It is easy to make, has amazing flavor and dries softer than other royal icings. I'm always getting compliments whenever I use this recipe to decorate my sugar cookies!

That colorful coating might look pretty on your Christmas cookies, but royal icing can be, well, a royal pain. Here are the most common frosting faux pas—and how to avoid them.

Make fun frosted sugar cookies with this easy step-by-step! Including the best sugar cookie frosting and how to decorate Christmas cookies.

The best Royal Icing recipe for decorating sugar cookies or building gingerbread houses

This Royal icing recipe is easy to use, perfect for outlining and flooding cookies! Make fun and simple decorated cookies for any occasion.

Sugar Cookie Buttercream Frosting that hardens is fluffy, creamy frosting that is easy to make and actually hardens enough to stack! Spread or pipe it onto your favorite sugar cookie recipe for beautifully decorated Christmas cookies for your holiday cookie platter.

Soft Almond Sugar Cookie Snowflakes are beautiful to look at and delicious to eat: made with a soft and buttery almond sugar cookie base, royal icing glaze, and shaped into a winter wonderland of colorful snowflakes!

Royal Icing can turn regular sugar cookies into little works of art! Smooth and shiny, royal icing and flood icing is actually simple to make and decorate with too. Royal icing is a mixture of powdered sugar, meringue powder and water. Once you’ve outlined your cookies with your royal icing outline, you’ll fill in your designs with “flood” icing. Flood icing is basically just a watered-down royal icing. This smooth royal icing recipe is perfect for decorating cut-out cookies.