White yule log cake

This showstopper Christmas recipe puts a trendy flavour twist on a traditional Bûche de Noël! The vanilla sponge is light as a feather and filled with Biscoff whipped cream and crunchy Biscoff biscuit crumbs. Caramelised white chocolate ganache coats the cake for a golden finish before it’s decorated with frosted rosemary trees, homemade meringue mushrooms and juicy cranberries. This cake’s got Claus for celebration! Prep Time: 2 hours Cook Time:14mins Serves 10 Equipment: Tala Baking Tray…

Italian meringue (where the egg whites are ‘cooked’ by whisking with a hot sugar syrup) creates the perfect snow-covered bark effect in this twist-on-a-classic yule log. Underneath the soft peaks you’ll find a subtly spiced sponge filled with boozy chestnut purée and white chocolate cream

Yule logs are often brown, but we like the simple elegance of this snowy white and metallic cake roll recipe.

Why don't you create some Christmas cheer and learn how to make this White Chocolate Yule Log? Let your creativity run wild when decorating this Christmas dessert!

White Chocolate Yule Log; fluffy vanilla cake rolled and covered with berry jam and light white chocolate frosting, a new spin on a Christmas classic!

We're dreaming of a white Christmas with this decadent white chocolate yule log (aka bûche de Noël). Perfect for a festive dessert.

This festive White Chocolate Gingerbread Yule Log is a showstopper Christmas dessert. Made with white chocolate buttercream "bark" for that rustic look!

This festive Yule log combines coconut, almond and white chocolate flavors for a beautiful and delicious dessert. Almond sponge cake is rolled and covered in white chocolate coconut Swiss meringue buttercream. Topped with almond slice pinecones and white chocolate holly leaves and then sprinkled wit

This recipe for Bûche de Noël (Yule Log Cake) features a light and delicious chocolate swiss roll cake filled with white chocolate, covered with ganache and adored with edible decorations.