Whole stuffed chicken recipes

A traditional Roast Stuffed Chicken is one of the most beautiful main dishes, but don't let it intimidate you. It's incredibly easy to make and has everything you need for a meal in one pan. Serve this stuffed whole chicken as a show-stopping meal for a special occasion, or make it every week for a Sunday roast dinner. It'll quickly become a new family favorite!

Whole chicken stuffed with a flavorsome rice filling makes a festive dinner for your family.

Whole Roasted Chicken with Stuffing is an easy way to both bake dressing inside the chicken but still have it be at a safe eating temperature.

Stuffed whole chicken with crispy skin and moist, tender meat served with a delicious gravy made with pan drippings.

This roasted chicken is coated in a garlic and herb butter, then cooked to golden brown perfection. Tender and juicy every time!

After I tried Stuffed Whole Roasted Chicken, there's no going back. I no longer make it without stuffing. I serve it as a side dish with the chicken juices, and everybody loves it! This whole chicken is stuffed with bacon and celery, but is open to your experiments with ingredients!

A savory cornbread stuffing and a quick pan gravy make this whole maple roast chicken with stuffing recipe the perfect dinner for holiday gatherings like Thanksgiving.

Oven roasted whole chicken cooked with potatoes, onions, lemon and garlic is a showstopper dinner recipe, and easy too!

It's perfectly fine to roast a whole stuffed chicken, but doing it correctly means walking a balance between food safety and the quality of your finished meal. Knowing the right techniques to follow can help you walk that line and enjoy a safe but tasty meal.

Cooking a whole roast chicken in the oven is one of my favorite easy dinners. With just 10 minutes of prep, your chicken will be juicy and the skin crispy!