Kicking Bread's Ass

[INGREDIENTS FOR VALENTINE’S APPLE ROSE TARTS]: 1 sheet of puff pastry, 3 thinly sliced apples, 1 lemon, fruit jam of choice, sugar to taste, cinnamon to taste, powdered sugar ********************************************** [STEP 1]: Cut strips of puff pastry. ——— [STEP 2]: Cut the apples into very thin slices, put them in a bowl with water and lemon juice and cook in the microwave for 3 minutes at maximum power. Alternatively you can blanch them. ————————————————————— [STEP 3]: Brush some apricot jam on the pastry and add the apple slices, then fold the pastry over itself. ——————————————— [STEP 4]: Roll up the pastry and shape your rose. ————————————————————— [STEP 5]: Bake at 190° for 20 minutes. ———— [STEP 6]: Serve with lots of powdered sugar. ***********credits*to*cookistwow*********

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Cinnamon roll meets bow 🎀 my viral cinnamon roll bows dough: 450 g ap flour 250 g milk 1 egg 30 g sugar 80 g melted butter 7 g dry yeast pinch of salt 1 egg for egg wash filling 50 g soft butter 50 g brown sugar 1 tsp cinnamon Combine all of the dough ingredients in a stand mixer with the hook attachment. Knead for 3-5 minutes. Let rise in warm spot for 1 hour or until doubled in size. Combine all of the filling ingredients to make a paste. Split dough into 12 sections. Working...

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