Italian

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Bruschetta
Real Tomato and Basil Bruschetta, made the way Italians make it. Juicy tomatoes, crusty bread, good olive oil & basil is all you need!
Italian Pot Roast (Stracotto) and Oven-Baked Gorgonzola Polenta
Italian Pot Roast (Stracotto) and Oven-Baked Gorgonzola Polenta is the ultimate Italian comfort food combination your family and friends will love! Slowly braised beef in a red wine-infused sauce and an easy, hands-off polenta combine to create a dish for perfect stress-free entertaining! #italianfood #italianpotroast #potroast #straccato #meat #meatrecipes #polenta
Pizza Dough recipe – best ever homemade pizza!
Introducing the RecipeTin Eats’ pizza dough recipe! An easy pizza crust that makes an exceptional homemade pizza – puffy crust with a chewy, flavourful crumb inside. Enough structure to pick up, but not thin and stiff like a cracker. Make it in 40 seconds flat using a food processor, or 5 minutes by hand. Top with anything your heart desires – or use our Pizza Sauce and one of our favourite pizza toppings! No yeast? No worries – use this Magic No Yeast Pizza Dough.
Malfatti (Italian spinach ricotta dumplings)
Malfatti means “badly formed” in Italian. These rustic spinach ricotta gnocchi-like dumplings may look a bit wonky, but they taste incredible – the very definition of the perfectly imperfect!