Sourdough & More

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Sourdough White Chocolate Chip Cranberry Cookies
Today, we’re making these irresistible treats with a recipe that combines the tangy goodness of sourdough with the sweetness of white chocolate chips and the tart burst of cranberries. These delightful treats are a perfect blend of flavors and textures that will leave you craving for more. So, grab your apron, preheat your oven, and bake some Sourdough White Chocolate Chip Cranberry Cookies. Let’s get started! Perfect Christmas cookies!
Spiced Pecan Sourdough Skillet Cookie
​A cookie skillet, also known as a pizookie, is a heavenly creation that combines the best of both worlds – the beloved chocolate chip cookie and the rustic appeal of a cast iron skillet. Add in spiced pecans for a flavor combination sure to delight!
Rosemary and Caramelized Onion Olive Oil Crusty Bread
Rosemary and Caramelized Onion Olive Oil Crusty Bread | Go Go Go Gourmet @gogogogourmet
Seeded Sourdough Bread Recipe
Introducing Seeded Sourdough Bread - an earthy, nutty flavored loaf, bursting with whole wheat flour goodness, long-fermented sourdough tang, and roasted seeds upon roasted seeds. Sunflower, pumpkin, flax and sesame - these delicious pops of savory flavor are worked throughout the dough and roasted across the crackling, crunchy crust. #SeededSourdoughBread #Farmhouseonboone
Jalapeno Cheddar Sourdough Bread
Unleash the flavors! This homemade Jalapeno Cheddar Sourdough Bread combines the kick of jalapenos with the richness of cheddar, all wrapped in a sourdough hug. Perfect for your next brunch or as a tantalizing side to your favorite soup! 🥣 #SourdoughBread
Sourdough Inclusion Ideas - Savory & Sweet
From Sun-dried Tomatoes and Feta to Calabrian Chili and Honey to Maple Pecan Cinnamon, this ultimate guide has nearly 40 sourdough add-in ideas! Spice up your sourdough game with fun new sourdough inclusions ideas that are both sweet and savory.
Triple Chocolate Sourdough Scones
A rich chocolate sourdough scone dough, studded with chocolate chips, baked to perfection and then drizzled with a chocolate glaze. It’s a chocolate lover’s perfect pastry. Add in some sourdough discard and you’ve got the perfect treat.