donut

INGREDIENTS For 12 donuts 4 to 4 1/2 cups flour plus more for dusting 1/2 tsp salt 2 1/2 teaspoons dry active yeast 1 cup warm milk 2 tbsp sugar 2 eggs large 2 tbsp unsalted butter melted and cooled strawberry jam or jam of choice vegetable oil for frying icing sugar for dusting

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Homemade Glazed Donuts are the BEST donuts you'll ever eat. I've been making this easy donut recipe for years and can honestly tell you it's PERFECT! #easydonuts #homemadedonuts #doughnuts #donuts #donutrecipe

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Creme Brulee Donut Recipe

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Pastry Cream💕

1hr Donuts: ¾ cup warm milk 1 ½ tsp yeast 3 ¼ cups flour 1/2 tsp salt ¼ cup sugar 1 egg 60g unsalted butter Filling of choice Caramel: 1 cup sugar ½ cup water Steps 1. Mix the milk and yeast and set that aside for 5 minutes. 2. Add all the ingredients with the milk to a bowl and knead until smooth (8-10 minutes). 3. Cover and keep the dough in a warm place for 1 hour. 4. Roll out the dough and cut out the donuts. 5. Leave them to rise for 1 hour. 6. Fry them until golden brown. 7. Fill them with your filling of choice. 8. Add the caramel ingredients to a saucepan and do not stir (it will crystallize). 9. Place it on med-high heat and swirl occasionally until it reaches an amber color. 10. Carefully dip one side of each donut in the caramel and let it harden.

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Combine two very deliciously cozy desserts into one amazing treat! These creme brûlée donuts are filled with a rich vanilla bean custard and topped with bitter caramelized sugar making one perfect dessert to go with your cup of coffee.

several glazed doughnuts on a plate ready to be eaten and served for consumption

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2hr · 16 servings Watch my video tutorial and get the printable recipe, all on my website here: https://tatyanaseverydayfood.com/caramel-beignets/ For Yeast Dough: 1 cup whole milk 1 tbsp dry active yeast 1/2 cup unsalted butter, melted 1 large egg, plus 1 egg yolk 1/2 cup white granulated sugar 2 tsp vanilla extract 1 tsp salt 4 cups all-purpose flour, divided For Sugar Coating: 1 cup white granulated sugar 2 tsp ground cinnamon For Salted Caramel Sauce: 1 cup white granulated sugar 1/4 cup water 1/2 cup heavy cream, warm 1/4 cup butter, softened 1 tsp sea salt flakes, or 1/2 tsp regular salt 1 tsp vanilla bean paste, or vanilla extract

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These Baked Crème Brûlée Donuts are a decadent treat, combining the best of two beloved desserts.

Baked Crème Brûlée Donuts Ingredients: 1 cup all-purpose flour 1/2 cup granulated sugar 1 tsp baking powder 1/4 tsp salt 1/2 cup milk 2 tbsp unsalted butter, melted 1 large egg 1 tsp vanilla extract 1/4 cup heavy cream 2 tbsp granulated sugar (for topping) #Baked #Crème #Brûlée #Donuts

four glazed donuts sitting on top of a baking pan next to other doughnuts

Crème Brûlée Donuts: The Ultimate Sweet Twist

Crème Brûlée Donuts are a luxurious and irresistible fusion of two beloved treats—crème brûlée and donuts. Imagine biting into a warm, pillowy donut that has been lightly fried to perfection, and then topped with a crunchy, caramelized sugar shell, mimicking the iconic brûléed top of a crème brûlée dessert. This delightful twist on the classic ... Read more The post Crème Brûlée Donuts: The Ultimate Sweet Twist appeared first on My Aunty Recipes.