baking

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Dark Chocolate Mounds Bundt Cake - Liz Bushong
How to make chocolate mounds bundt cake lizbushong.com, If you mounds candy bars you will love this tall bundt cake. While mounds candy is not in the cake, it tastes just like it. Moist, coconut cream cheese filling is baked inside and garnished with dark chocolate ganache. Recipe at lizbushong.com
Dubai Chocolate Shortbread pie - Halloween sweet treat
If you're looking for a trendy Halloween sweet treat, try this new hybrid of viral Dubai Chocolate bar and spider web pie. Made of Pistachio shortbread layer, Kataifi Pastry, Pistachio cream and dark chocolate, styled like a spooky spider web for the ultimate Halloween spider web treat. It easy to make with kids and foodie inspo Halloween dessert.
Pistachio Kunafa Brownie - Strawberry in the Desert
Inspired by the viral Dubai Pistachio Kunafa Chocolate bar, these brownies are soft and decadent. Made with Pistachio spread and shredded phyllo or Knafeh and a chocolate ganache on top, this is a brownie recipe you must try!
German Apple Cake
This German Apple Cake is a favorite to make. The batter rises perfectly around thinly sliced apples, creating a soft, just-right texture. A simple dusting of powdered sugar on top finishes it off nicely. via @cmpollak1
2 Ingredient Cherry Bars
These 2 ingredient cherry bars are simple to make, perfect for sharing, and make a great dessert, snack, or breakfast on the go! Make a batch today and see for yourself! Obviously there are only a few ingredients in these cherry bars which makes them excellent for whipping up on a moments notice. Need something to share with your kids class? A treat for a party at work? Dessert for a weeknight dinner? Cherry bars! These cherry bars are super simple to make and once you make them a ti…
Chocolate Baklava Cake
This baklava cake is a fluffy and moist chocolate cake baked on top of cinnamon chocolate baklava and topped with chocolate ganache.
Pineapple Carrot Cake with Cream Cheese Frosting - The Food Charlatan.
Pineapple Carrot Cake with Cream Cheese Frosting - The Food Charlatan. This irresistible carrot cake is covered with a thick layer of cream cheese maple pecan frosting! Crushed pineapple and oil instead of butter make it super moist. I don't mess around when it comes to cake--go moist or go home is my motto! I love how it stays tender for days. You can even freeze the frosted cake for later. It's a great dessert for spring time, Easter, Mother's Day, or whenever the carrot cake craving calls!
Milk Bar Crack Pie
These milk bar crack pie bars are the best copycat recipe Momofoku's crack pie, in an easy to make bar form, and SUPER easy hacks. #milkbar #crackpie #oatmealcookies #barcookies #momofoku