Frostings

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Cindy Marquez

a bowl filled with batter and a spoon in it that says, this is exactly the filling that use for my cakes instead of vanilla buttercream

Sabrine Sanon | “Sab”✨ on Instagram: "The best filling you will ever make! Although I use buttercream (SMBC) for design purposes (outer layers), I don’t eat it and I’ve never filled any of my cakes with it!! Buttercream, no matter the recipe, is not liked where I grew up. I also know that many people don’t like it but struggle to find cakes that don’t have it, especially in North America where buttercream seems is often the number one choice 😊 So I’m sharing the recipe for the millions of people who don’t like buttercream! Try out and see, this is a staple recipe in French Pastry! There are several videos of me making this recipe on my profile as well! Now, the recipe 👇 White chocolate: 200g Whipping cream to be heated: 100ml Cold whipping cream: 190ml Vanilla bean pod or paste

a bowl filled with white frosting sitting on top of a pink cloth covered table

Whipped Ganache Frosting

Buttercream Frosting Recipe

Christina Marsigliese on Instagram: "Vanilla Whipped Ganache Frosting! 🧁 This is your new favorite frosting and filling! It’s made with just 3 ingredients and NO butter, NO icing sugar! It is the frosting I use instead of buttercream and it tastes like vanilla bean ice cream. Get the recipe up on the site. Link in bio. https://scientificallysweet.com/vanilla-whipped-ganache-frosting/ #vanillafrosting #whippedganache #whitechocolate #whitechocolateganache #bestvanillafrosting"

Sabrine Sanon | “Sab”✨ on Instagram: "The best filling you will ever make! My best selling filling! Although I use buttercream (SMBC) for design purposes (outer layers), I don’t eat it and I’ve never filled any of my cakes with it!! Buttercream, no matter the recipe, is not liked where I grew up. I also know that many people don’t like it but struggle to find cakes that don’t have it, especially in North America where buttercream seems to be the only thing used 😊 So I’m sharing the recipe for the millions of people who don’t like buttercream! Try out and see, this is a staple recipe in French Pastry! Originally posted on October 2023, millions of views, the recipe was downloaded hundred thousands of times, made by thousands of bakers around the world! Now, the recipe 👇 White c

a close up of a cake with frosting on the top and words that read, chantilly cream frosting

Whitney DePaoli | Sugar & Sparrow on Instagram: "CHANTILLY CREAM FROSTING 🤍✨If you don’t like overly sweet frosting, this Chantilly cream frosting is for you! It’s a subtly sweet whipped cream frosting made rich in flavor with mascarpone cheese, cream cheese, and a little almond extract. It’s a DREAM on my berry Chantilly cake, but you can pair it with any cake flavor for filling, frosting, and decorating 🎂 ⁣ ⁣ CHANTILLY CREAM FROSTING⁣ Yield: 5 Cups⁣ ⁣ INGREDIENTS⁣ 8 Oz (240g) mascarpone cheese, room temp⁣ 4 Oz (113g) full-fat brick-style cream cheese, room temp brick-style (not the spread)⁣ 1 1/2 Cups (180g) powdered sugar⁣ 1 Cup (240ml) heavy whipping cream, cold⁣ 1/2 tsp pure vanilla extract⁣ 1/2 tsp almond extract⁣ ⁣ INSTRUCTIONS⁣ 1. In the bowl of a stand mixer using the paddle att

someone is spreading chocolate frosting on top of some bread in a glass bowl with a knife

Stiff Buttercream Frosting Recipe

Kitchen Apothecary

Icing Chocolate

Pie Crust Recipe Easy

Pasttime Cook on Instagram: "Copycat Duncan Hines by Better Homes and Gardens One stick butter, 2 cups chocolate chips, 1 cup sour cream, 1 teaspoon vanilla, 1/4 teaspoon sea salt, 2 to 4 cups of powdered sugar. Melt butter. Pour in chocolate chips and stir until chocolate chips are melted completely into butter. May need to micnowave in 10 to 15 seconds increments. Next, mix in 1 cup sour cream, dash of salt and vanilla. Next mix in powdered sugar. Recipe calls for 4 cups. I used about 2 cups"

chocolate ganache is being spread on top of a cake with the words, whipped chocolate ganache

Filling For Cakes

Smooth Buttercream

Chocolate Buttercream Recipe

Whipped Chocolate Ganache

Galaxy Cake

Chocolate Ganache Cake

Ganache Cake

Daisy Cakes

Caramel Buttercream

Whitney DePaoli | Sugar & Sparrow on Instagram: "WHIPPED CHOCOLATE GANACHE 🍫this makes an incredibly delicious frosting or filling for cakes, cupcakes, macarons, and more! I love that it’s rich and decadent but not nearly as sweet as buttercream. Perfect for any chocolate lover! ⁣ ⁣ WHIPPED CHOCOLATE GANACHE⁣ Yield: 3 1/2 Cups⁣⁣ ⁣⁣ 2 Cups (16oz, 370g) semi-sweet chocolate⁣ 2 Cups (16oz, 480ml) heavy whipping cream⁣⁣ ⁣⁣ INSTRUCTIONS⁣⁣ 1. Place the chocolate into a medium glass or metal bowl and set aside. In a small saucepan set over medium-low heat, heat the heavy whipping cream, whisking frequently, until the mixture begins to simmer.⁣⁣ 3. Pour the simmered cream into the bowl of chocolate and cover with a plate for 2 minutes. Remove the plate and whisk the mixture together until it’s un

someone is decorating a cake with white frosting

Fondant Tips

Cookie Deserts

Frosting Recipes Easy

Cake Frosting Recipe

Magic Cake

Buttercream Recipe

Wedding Cakes With Cupcakes

Danette Humphrey on Instagram: "Check out this easy as 1, 2, 3 recipe for the creamiest buttercream icing! Absolutely delicious and so easy. 🧑‍🍳🎂"

cupcakes being frosted with white icing on a tray

Sturdy Whipped Cream Frosting

Stable Whipped Cream

Stabilized Whipped Cream

Whipped Cream Frosting

Cold Cream

Cream Frosting

Cake Flour

Dan Langan on Instagram: "What’s the secret to Stable Whipped Cream? Adding a bit of cream cheese means that this whipped cream pipes like a dream, holds its shape for several days and is unbelievably delicious! The recipe 👇 2 ounces (56g) cold cream cheese 3 tablespoons (34 g) granulated sugar 1 teaspoon vanilla Pinch fine salt 1 cup (240 g) cold heavy cream Add the cream cheese, sugar, vanilla and salt to your mixer bowl fitted with the whisk attachment and mix on low to combine. Raise the speed to medium and whip until smooth, scraping the bowl as needed, about 2 minutes. With the mixer on low, stream in the heavy cream, stopping to scrape the bowl and whisk once it has all been added. Whip on medium speed until medium peaks form, then use the whisk attachment to finish whipping the

a glass jar filled with whipped cream on top of a marble counter

Chantilly Cake Recipe

Scran Line

The Scran Line

Vanilla Extract Recipe

Making Butter

Impressive Desserts

Vanilla Recipes

Chantilly Cream Recipe

Chantilly Cream Recipe - www.thescranline.com

there is a spoon in the bowl with some food on it and words above it

Chantilly Cream Vanilla Bean Cake Recipe

Vanilla Bean Cake Filling

Vanilla Bean Ganache

White Chocolate Ganache Cake Filling

Vanilla Bean Whipped Ganache Recipe

White Chocolate Vanilla Bean Ganache

Layers Cake

Sabrine Sanon | “Sab”✨ on Instagram: "My best-selling filling: white chocolate and vanilla bean. I use it in between my cake layers, cake slices, cake jars etc. This is ganache base before being whipped into a vanilla bean whipped ganache! Just chocolate, cream, and vanilla bean pod or vanilla bean paste (cheaper option available at stores) . . . #chocolateganache #chocolateganachefilling #chocolateganachecakes #whippedganache #whippedganachefrosting #vanillabeanganache #whippedvanillabeanganache #whitechocolateganache"

Related searches

White Chocolate Pudding

Victoria Perry | Cakes & Baking on Instagram: "Adding pudding mix is my go to when making whipped frosting! It tastes so good, and stabilizes the frosting so it’s pipe-able and sturdy! Ingredients: - 1 package of white chocolate pudding mix - 1 cup of heavy cream - 1/4 cup of powdered sugar - 1 teaspoon of vanilla extract Instructions: 1. In a mixing bowl, combine the white chocolate pudding mix and heavy cream. 2. Beat the mixture on medium-high speed until it starts to thicken. 3. Gradually add the powdered sugar and vanilla extract while continuing to beat until stiff peaks form. 4. Once the frosting is thick and holds its shape, it’s ready to use! This whipped cream frosting is deliciously creamy and stable, making it perfect for decorating cupcakes or cakes. Enjoy! #whippedfrostin

the words dyfe free black buttercream are in white letters on a black background

Whitney DePaoli | Sugar & Sparrow on Instagram: "DYE-FREE BLACK BUTTERCREAM 🖤✨since this doesn’t have ANY food color gel, it won’t turn your mouth black (or anything else 💩) plus it tastes like Oreo cookie butter so I’m in LOVE. It’s so easy to make with one special ingredient: EXTRA DARK black cocoa powder (I used a brand called “The Cocoa Trader” that I found on @amazon). ⁣ ⁣ DYE-FREE BLACK BUTTERCREAM⁣ Yield: 3 Cups⁣ ⁣ INGREDIENTS:⁣ 1 Cup (226g) unsalted butter, room temperature⁣ 2 1/2 Cups

My Dishes Diary on Instagram: "My Bomb Buttercream recipe is a must-have! 👏 It's so simple to make and dang delicious. This buttercream is perfect for spreading on your favorite cake or for piping. If you make it, come back and let me know what you think! ❤️ 1 cup unsalted softened butter (2 FULL sticks) 4 cups powdered sugar 1 tbs Vanilla extract Pinch of salt *First blend the butter * Drop in the first 2 cups of powdered sugar and blend. *Scrape the sides of the bowl, then add in the othe