Dinner Recipes

Indulge in a delectable dinner experience with our enticing array of recipes. From comforting classics to innovative creations, our collection offers a diverse range of flavors and cuisines to satisfy your palate. Whether you're looking for quick and easy meals or impressive dishes to impress your guests, our dinner recipes will elevate your culinary repertoire. Get ready to savor every bite!
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Boneless BBQ Wings – State of Dinner
These Boneless BBQ Wings are an easy family dinner or game day appetizer! Juicy pieces of chicken breast are fried in a crispy and flavorful breading, then tossed in a thick and sticky barbeque sauce. It's a sweet and savory flavor that's sure to please.
Smoked Garlic Butter Prime Rib – State of Dinner
Smoked Garlic Butter Prime Rib boasts rich flavors and juicy, tender, melt-in-your-mouth beef. From how to prepare the rib roast to everything that you need for smoking the meat, we'll show you how to make the perfect smoked prime rib roast for your next special occasion!
CREAMY KNOEPHLA SOUP (POTATO AND DUMPLING SOUP)
This Creamy Knoephla Soup has herbs added to the soft dumplings, which makes it so flavorful and delicious! This recipe is a twist on the classic German potato and dumpling soup recipe. It is easy to make and so incredibly tasty!
Thanksgiving Spatchcock Turkey Breast Recipe
Spatchcock Turkey Breast is a great way to cook a whole turkey. No more dry white meat! This recipe gives you juicy breast meat with delicious crispy skin, and it cooks in a lot less time than a regular turkey.
Garlic Butter Pasta with Crispy Prosciutto
Garlic Butter Pasta with Crispy Prosciutto is an easy recipe that takes just 20 minutes to make! Your family will love this simple weeknight dinner! Sweet, salty, crispy prosciutto comes together with Garlic Butter Pasta for a stunning 20-minute pasta dish that is packed with flavor and texture!
Juicy Idaho-Style Finger Steaks Recipe
A finger steak is an Idaho specialty. It's strips of beef that have been marinated in buttermilk to make them extra juicy. They are seasoned and fried, crispy on the outside, and tender and juicy on the inside. Addicting little strips of goodness!
Perfectly Poached Shrimp Cocktail
You will be amazed at how easy it is to make Poached Shrimp! This recipe gives you perfectly tender, plump shrimp. Serve it along with your favorite cocktail sauce for a simple, yet sophisticated appetizer or light dinner.
Arizona Chopped Salad (Stetson Salad Copycat)
This Arizona Chopped Salad, inspired by the legendary Stetson salad, brings the iconic flavors of the Southwest to your table. It has the most heavenly combination of textures and tastes with a creamy pesto dressing.
Garlic Butter Pasta with Crispy Prosciutto
Garlic Butter Pasta with Crispy Prosciutto is an easy recipe that takes just 20 minutes to make! Your family will love this simple weeknight dinner! Sweet, salty, crispy prosciutto comes together with Garlic Butter Pasta for a stunning 20-minute pasta dish that is packed with flavor and texture!
Corned Beef & Cabbage
Slow-cooked until tender and flavorful, this hearty and delicious meal is perfect for gathering family and friends. This easy corned beef meal is also called New England boiled dinner. It is very common, especially in the winter months, in northeastern America.
Puff Pastry Turkey Pot Pie
This Turkey Pot Pie with Puff Pastry is a warming and comforting dish that is sure to please everyone at the dinner table. The creamy filling has lots of juicy turkey and hearty vegetables, and it is topped with a buttery, flaky puff pastry crust.
Louisiana Gumbo Recipe
Gumbo is a melting pot of rich and flavorful stock, the Holy Trinity of vegetables, and a variety of meat. It is hard to classify what makes a truly authentic Louisiana gumbo recipe because there are about as many variations of gumbo as there are Louisianans. And many have several recipes they rotate! Each one is delicious in its own way.
Easy Cuban-Style Black Beans (Using Canned Beans)
This Cuban-Style Black Beans recipe uses canned beans, so no soaking is needed! That means it can be on your table in under 30 minutes! It's made with tender black beans, onions, peppers, and some spices, making a flavorful and satisfying dish.