beef recipes

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Suzanne Howard

there is a piece of cheese on top of some bread in the crock pot

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this easy crockpot dinner is so good! | this easy crockpot dinner is so good! this beef stew is so yummy! | By Kristin's Friends | Alright, y'all. I have two pounds of beef stew meat right here. We going to add to this a little bit of garlic powder right on top. Little bit of black pepper and a little bit of sea salt. Y'all know I love my sea salt. Right on in, alright? So, also to this, we're going to add about a/ 4 cup of flour right on top. So, if y'all want to mix this separate, you can but oops, I just got flour everywhere. Fred, are you okay? Fred's in pain with some flour right now. So, see y'all maybe y'all should do it separate because otherwise, you're going to make a mess but you know, that's that's what I like to do. I like to make messes. Alright. So, toss this, that's great. So, it's nice and it, alright? Alright, y'all. Next, what we going to add here? I have some baby carrots. So, I'm going to put about half this bag. This is like one of those large bags, alright? Y'all use regular carrots you can but this is what makes me happy. So, this is what I'm doing. Alright, I have a little bag of potatoes. I love these colorful potatoes. I think they just taste so good and I think they look great and I love making beef stew this way, alright? Y'all it's so easy and so delicious. Alright, on top of this, we have some white onion as much little as you'd like. You can also use onion powder instead. Alright, now we need some seasoning y'all. Some seasoning. I have this French onion soup mix. The dip mix. One package right on top. Alright. We also going to use one package of beef stew seasoning mix. If y'all want to make your own seasoning blend, go ahead but I ain't got time for that y'all. I'm too busy. I'm too busy. Alright, very important. Beef broth. So, we're going to add about two to 3 cups. Uh measure with your heart. That's what I always do. So, we're just going to see here. We just want to see. I'm going to pour it on top. Depends on how sauce you like your stew. Alright. Fred likes it real liquidy so we don't I'm going to give it a little mix here. We're going to see if I'm going to need to add more but I actually think this is good. Look at all those colors y'all. This looks so good. This is looking great. Carrots, potatoes, and love. Lots of love. There's probably a little cat fur in there too but you know what? It ain't hurt me in this long so I'm sure it's fine. Alright. Alright. So, once you give that a little mix, that's fine. You know how I like to do y'all. Just kind of like push it down a little bit. Last thing we need, some bun so I would say one/ 2 to one stick depending on what you like let's see I think we're going to do about we're going to do a half stick I think that's good a little bit more actually alright y'all so we're going to cover this we're going to cook it on half for about four hours until the meat's done and then I'm going to show you all how I like to serve this I'm so excited y'all so we have this stray cat that's been coming around outside in front of our house so I've been feeding her I put a little bed out there for her and some water but Kevin loves to sit out the window I just stare at her what he was just doing. I have to show y'all one day. But look now he's like holding my hand. No he's like let me go say hi to my friend. I don't know what should I name the Stray Cat y'all. I think it's a girl but I ain't sure. Anyways beef stew. This has been cooking on hot for about 4 hours. Alright y'all. So it's real hot. Um I usually like to serve this with rice but I ain't going to lie. I didn't make any because I forgot. I was too busy and that's it. So we're going to put some in our bowl. We're going to try it y'all. I think it's going to be delicious. This is hearty and yummy. Perfect for winter. And you know what? It's just good. That's it. It taste good. And that's it. I'm going to I just today this is my thing. Filling my bowl as high as I can. Alright y'all it's going to be so hot. So you know what y'all? I'm going to burn my tongue if I eat this. So I'm just going to I don't know what I'm going to do. But I'm going to I'm I'm just going to have a little bite. Okay? Cuz I'm going to burn my tongue. I can't do that yet. Y'all have to try it. It's so good.