Sushi Bar

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4mo
Industrial Interior Design - This Restaurant and bar goes for a warehouse chic style with metal, concrete, and wood
Industrial Interior Design - This Restaurant and bar goes for a warehouse chic style with metal, concrete, and wood. In this modern Japanese restaurant, a small food stand sits in the middle of the dining area to help recreate an authentic dining experience similar to those that take place in Tokyo.
Meat Restaurant "Sazha" / YOD Group
Completed in 2017 in Sumy, Ukraine. Images by Andriy Avdeenko. . Sazha - it's a meat restaurant in Sumy, focused on developing the culture of consumption of steaks in the city. The restaurant's building, like the...
石碇高中・茶室空間室內攝影 INTERIOR-SW8專業影像製作 - SW8 PHOTO STUDIO 影像製作
Chef Mary Sue Milliken on Instagram: "OMG - this fish market/coffee shop/bakery/sandwich place! The Joint WOW, I mean WOW. The fish is sustainable and aged 1-2 weeks (creating the most luscious texture and flavor) They have smoked fish, shellfish, caviar, frozen delights like this wild caught, Alaskan King crab, and more! Fill your wallet before you go - you're going to want to buy everything in sight. @jointseafood #globalknives #sustainableseafood @seafoodwatch ⁠ #eatbetterfish #sustainabl
Everything You Need to Know About Dry-Aged Fish
Dry-aged sashimi should absolutely be on your radar.
mikiya kobayashi installs ceiling full of 'suns' within sushi bar in valencia, spain