Greek

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Strapatsada Recipe | The Mediterranean Dish
Alexandras Home on Instagram: "This is a delicious recipe for Beef in Red @gratsiwine with Quince and Figs! The combination of the vibrant red wine with the sweetness of quince and figs creates a deep, rich flavor that’s hard to resist. As the beef simmers, it absorbs the wine’s flavors, while the figs add caramel undertones, and the quince brings a delightful fruity tang that perfectly balances the dish. This dish not only warms the body but also fills your kitchen with an incredible aroma. It’s perfect for cozy dinners, special occasions, or any time you crave a meal that feels like a true indulgence! Serve with fresh parsley for a hint of brightness and enjoy every bite. Servings : 6 Total Time : 3 hours Ingredients: • 1 pound (1 kg) beef shoulder, cut into chunks • 1/4 cup (60 ml)
Alexandras Home on Instagram: "A classic Greek meze (side dish) recipe that is deliciously easy and flavorful! INGREDIENTS • 7-8 Green Peppers • 1 pound (450 g) of Greek feta cheese crumbled • 3 fresh onions sliced • 3 garlic cloves sliced • 2 tsp of dried oregano • chili flakes (boukovo) • 1/4 cup (60 g) of extra virgin olive oil (for the mixture) • 4 Tbsp of red vinegar • choped parsley • drizzle on the bottom of your pan and to the top of the stuffed peppers in total 1/3 cup (80 g) of extra virgin olive oil Bake at 350 Fahrenheit (180 Celsius) for approximately 30 minutes #stuffedpeppers #greenpeppers #fetarecipes #greekfeta #meze #greekcusine❤️ #cooking #learnininstagram"
Nikolopaa on Instagram: "Papoutsakia recipe (Greek stuffed eggplant) - Full recipe on my website #papoutsakia #recipe #food #cooking #baking #greekfood"
Alexandras Home on Instagram: "This hearty Greek beef stew in a rich tomato sauce, infused with @gratsiwine and a hint of cinnamon, is a dish that will quickly become one of your go-to comfort meals. The slow-cooked beef, tender and full of flavor, soaks up the wine and spices as it simmers gently for hours. The red wine adds depth and warmth to the dish, while the tomatoes and cinnamon create a perfect balance of sweetness and acidity. This stew is a perfect reflection of traditional Greek home cooking. Whether it’s for a family dinner or a special occasion, this dish is bound to impress with its melt-in-your-mouth texture and the incredible aroma of wine and spices filling the air as it cooks. Servings: 8 Total Time: 3 hours Ingredients: • 3 pounds (1.5 kg) of beef (shoulder or chuc
Creamy Vegan Greek Lemon Rice Soup (Avgolemono)
Creamy Vegan Greek Lemon Rice Soup (Avgolemono)
Diane Kochilas on Instagram: "ZUCCHINI PIE 🥧⬇️⁠ ⁠ It’s zucchini season! I can’t think of a better recipe than this Cretan Zucchini Pie, called Boureki, from @mygreektable. This dish is a specialty from the town of Chania.☀️⁠ ⁠ Zucchini is the perfect summer veggie, low in calories, packed with nutrients, and versatile. It’s the ideal Mediterranean diet ingredient. ⁠ ⁠ ℹ️ Crete, where boureki originates, was one of the locations of the original Mediterranean Diet studies conducted half a century ago.⁠ ⁠ This Cretan ZUCCHINI PIE is sure to impress everybody at home, and it’s also a great idea to bring to a summer potluck. Don’t worry about leftovers—it’s delicious even when consumed cold the next day, and is great any time of the day, for breakfast, lunch, or dinner.⁠ ⁠ Want the recipe❓⁠ ✍
Beeftekia me Patates: Greek Roasted Potatoes with Meatballs in Tomato Sauce
BEEFTEKIA ME PATATES STON FOURNO: ROASTED POTATOES & MEATBALLS IN A TOMATO SAUCE
Anna Sevastaki on Instagram: "A Greek leek dish (full of vitamins & minerals) only with four main ingredients ☺️👇In Greece, we call it “Hirino me Prassa” that means “Pork with Leeks” 💗 If you haven’t tried it yet, please give it a go …it’s a signature Greek leek dish that you can find so many recipe varieties in our cuisine…🧡 My recipe is very simple with such a low difficulty to make it and TRUST me… it has soooo much flavour 💣🔥 🧡Also, it’s a great dish option for anyone is dealing with iron deficiency issues…like me atm 😞 Please see ingredients and cooking steps below 😘 Recipe for 3 serves 🧑‍🧑‍🧒 Ingredients: 👉4 leeks (big size) 👉500gr pork fillet (chicken or beef) 👉2 tbs tomato paste 👉1 red onion 🧅 chopped 👉1/2 cup olive oil 👉400gr water 👉1tbs salt 👉1tbs swe