bacon

328K views · 12K reactions | Camping Prep and making some if our favorite breakfast items! We used bacon this time but also made sausage ones earlier. Do NOT skip the cottage cheese or the English Muffins because those two things make the recipe!! #campingprep #camping #breakfast #breakfastideas #easyrecipes #recipesofinstagram | Allison Jacobsen | arjake · Original audio

Bacon Jam | BACON JAM 🥓 1 lb Bacon 1 Onion 2 Shallots 2 Cloves Garlic 1/2 Cup Brown Sugar 1/4 Cup Maple Syrup 1/3 Cup ACV 1 Tsp Chili Powder Cook bacon until crispy... | By Definitely Not Gourmet | Oh boy, look at the bacon, okay? Bacon. Oh, lord. Oh, lord. Hold on. Hold on. One at a time, okay? Don't jump the gun bacon. Sometimes, bacon get out of hand, you know? You gotta keep bacon in check. When I was young, I used to braid people's hair and this feel like braiding kind of. Can't tell you why but it does feel that way. Guys, we can just do a little flip. You know what I mean? I'm going to have to flip it again because this bacon's still cooking. Lot of people can't handle bacon. They don't know how to handle bacon, you know what I mean? When you walk up to bacon, be aggressive. Take the bacon by the hand and flip it. So, check this out. I'm going to grab this bacon. Give it a little shake. Shake off the excess oil and throw it onto my cutting board. She greasy. Why is bacon so greasy? Huh? Huh? Well Sky you see because you know pigs have all this fat. I ask you all that. I'm just saying it could be less greasy. You know what I mean? Like personally if I was God making pigs they'd be less greasy. Okay. Little tastier. Okay. And they come already cooked. Just saying. Now homeboys. I got my little bacon fat right here right? So now I come in behind that with a little bit of onions. Little shallots. And onions. The shallots is an onion right? Now we going to allow this cook a little bit to caramelize in that little bacon fat. You see what I'm saying? Now, while the cooking's taking place, I'm coming over here. I got a couple of bacon up. I grab my knife. Hi, Come on, homeboy. Caramelized. Okay, let's just get our bacon in here, homeboy. Okay, our bacon bits. Miss real bacon, okay? Not that artificial stuff come in the box which I've used many times. Okay, this right here, brown sugar and this can help with the caramelization of this nation. Little bit of garlic. Keep the vampires away, okay? Make your breath bad so they don't want to get close. Chili powder to keep you hot and spicy. Vinegar Who's going to go for? Vampires again? Acidity. Vampires. This right here. Maple syrup, okay? Just in case you want some breakfast pancakes. It already in here, okay? And now, we get this soup just right. It's not a soup, guys, okay? Say soup but it's all going to come together. Nice and neat and a nice little mix. Guys, look at the reduction taking place, okay? So, what's happening is the heat from the bottom. Riding up. Burning all the bad stuff off, leaving on the goodness, okay? Reduction, I might not be act exactly one hundred percent accurate but it's about that, okay? Leave you the pot pot you want to eat, okay? Oh yeah, guys. I think we good. We good to go. It's not coming in. Scoop this in my little jar, right? You want a little jar to serve it in, okay? So, you put it down like so. Now, you come over here. You grab your crackers. The bigger the cracker, the better guys. I know our crack is so small, okay? It's America. Everything is supposed to be bigger, you know? So, we come across here and we cut in a little piece of this cheese, son. This cheesy goodness. You see this? It's all scientific guys. Listen. We get our little mix. Our little bacon mix. Let me just put that on the top. Guys, guys. It's rich, it's rich people's stuff, okay? You know, someone somewhere is doing this with caviar and there you have it. Bacon Jam, homeboy. We jamming. Jamming in the name of love. We jamming. Let me stop before I bought Marley Gourmet. Okay. It hits all the right notes, homeboy. It's good stuff, okay? And I'm hungry. This is delicious. It's dumb but it's delicious. Matter of fact, I say it's dumb but it's delicious. Well, you know, I say it's dumb but it's delicious, okay? Um let me stop talking for this bun bread too. Alright, listen. Hey, y'all stay delicious homeboy.