Mexican food recipes authentic

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Sheet Pan Steak Fajitas - Isabel Eats
An easy recipe for Sheet Pan Steak Fajitas that's ready in only 30 minutes! Perfect for quick weeknight dinners and meal prep.
Authentic Mexican Tamales - Isabel Eats
Learn how to make tamales at home with these simple step-by-step instructions. These authentic Mexican tamales are filled with a red chile pork wrapped in a fluffy masa dough.
Atole de Nuez
Atole de Nuez is a traditional Mexican drink made from toasted pecans, cinnamon, piloncillo, and milk. Creamy, thick, and great in the winter!
Poblano Cream Sauce
An easy poblano cream sauce made with roasted poblano peppers, sour cream or Mexican crema. Great on tacos, burritos, and more!
Pozole Verde - Isabel Eats
Pozole Verde is a comforting Mexican stew with chicken and hominy in a broth made from tomatillos, jalapeños, and cilantro. Ready in 1 hour!
Carne con Papas
Carne con papas is a traditional Mexican stew made with beef and potatoes cooked in a sauce made from tomatoes, garlic, onions, and peppers.
Carne con Papas
Carne con papas is a traditional Mexican stew made with beef and potatoes cooked in a sauce made from tomatoes, garlic, onions, and peppers.