Baklava baked brie

A baked brie topped with walnuts, pistachios and honey, wrapped in phyllo pastry, baked and then soaked with flavoured syrup.

This easy appetizer recipe combines two well-beloved dishes into one! Creamy baked brie is topped with a baklava filling, then wrapped in layers of flaky phyllo dough for a truly sensational appetizer recipe. Plus, tips on working with phyllo dough for beginners.

This baked brie is topped with balsamic caramelized onions and wrapped in puff pastry, making for an elegant yet warm and cozy appetizer!

This Garlic and Herb Baked Brie topped with fresh herbs and loads of garlic is the ultimate appetizer for garlic lovers! It is elegant enough for holiday gatherings and easy enough for casual get-togethers.

Make a sweet and savory appetizer in just 15 minutes. Baked brie with pecans and honey is rich, creamy, and easy to make!

Prosciutto Wrapped Baked Brie in Pastry: A deliciously popular appetizer that’s perfect for holiday entertaining and always a crowd favorite!

Mini Baklava Cups taste like authentic baklava but easier! The honey and lemon syrup make these baklava cups completely irresistible. A make-ahead recipe!

Indulge in creamy cheese, sweet raspberry jam and toasted pecans all wrapped in golden puff pastry with this easy Baked Brie en Croute recipe