Fajitas vegan

These sheet pan tofu fajitas are so quick and easy! Taco-seasoned bell peppers, onions, and tofu chunks are baked until crisp, then layered in tortillas with all of the fresh toppings you can imagine. The ultimate colorful and flavor-packed family dinner!

Get your weeknight sizzling In just 30 minutes with these Portobello Vegan Fajitas. They are spicy, smoky, subtly sweet and robust! The flavors come together when the seared veggies meet the homemade fajita sauce. It's mouth-watering good!

This vegan fajita recipe uses classic fajita veggies and more to make an easy vegan dinner recipe! Ready in 15 minutes and even better than restaurants!

The best Vegan Fajitas with homemade seasoning feature portobello mushrooms, red onions & bell peppers. Recipe by The Veg Life!

These vegan sheet pan / traybake fajitas are filling and incredibly tasty with roasted vegetables and black beans in a sticky sweet chili fajita sauce! Easy to make and a winning, crowd pleasing fusion dinner.

Vegan fajitas are a plant-based take on this Mexican classic. Quick to prepare, they make for an exciting weekday dinner or hands-off entertaining. Gluten-free.

Tofu fajitas are a family favorite dinner. You will love the delicious marinade for tofu fajitas, it's the secret to great tasting vegan fajitas. This easy veggie fajitas recipe makes a fantastic weeknight dinner recipe that everyone will love.

These easy and delicious vegan fajitas will come out sizzling just like you'd expect from a gourmet Mexican restaurant!

Flavourful vegetarian fajita bowls featuring "meaty" marinated mushrooms, fajita veggies, rice, black beans and avocado. Perfect for a healthy dinner or meal prep!

These vegan fajitas are fresh, so easy to make and perfect for a simple weeknight dinner! With crispy tofu, bell peppers and served with avocado, salsa and your choice of tortillas.