Kimchi tuna pancake

These Korean Tuna Pancakes are quick & easy to make, yet make for an incredibly satisfying meal that's full of scrumptious flavor. Made with simple ingredients from the pantry, these savory pancakes come together in just 15 minutes, to be served over hot rice or added to your burger. #koreanfood #easyrecipe #banchan #tuna

This crispy flavor-packed kimchi pancake is super easy to make with a few basic ingredients as long as you have some well fermented kimchi.

Learn how to make Korean tuna pancakes (Chamchi-Jeon). It is a popular Korean side dish made with readily available ingredients from your pantry and fridge!

Tuna Kimchi Cakes with Soy-Ginger Dipping Sauce are crispy, delicious and packed with flavor! Easy to make with mostly pantry ingredients!

@two_rookie_cooks on Instagram: "👇 Kimchi Pancakes 👇 Do you know what the secret is to making kimchi pancakes that are delightfully crisp and chewy? No, you definitely don’t need to reach for that ready-made pancake mix. You just need some corn flour. The first time we made this, we did not use corn flour because a bunch of recipes we found online said that it was optional. Let’s just say that you’ll never catch us making kimchi pancakes without corn flour ever again! Pancake…

Tuna pancakes or patties that are seasoned to perfection that makes a great banchan (side dish) to Korean dishes! These can also be used as patties for a classic sandwich or hamburger.

Easy Kimchi Pancake (kimchijeon) recipe, made keto, gluten-free, is loaded with flavor! Pair it with a deeply savory and vinegary kimchi pancake sauce for a Korean food feast!

This savory Kimchi Pancake uses a simple batter but bursts with flavor and is perfectly crispy. Best eaten with a homemade dipping sauce.

Discover How to Make Low-Carb Korean Kimchi Pancakes (Kimchijeon) at Home #ketodiet #ketorecipes #lowcarb