Korean seaweed snack

Homemade roasted seaweed snacks are quick and easy to make in just 25 minutes. This recipe produces crispy, nutty, and delicious snacks perfect for munching. Be sure to use raw dried seaweed sheets for the best results!

Addictively light, salty, & crispy - ALL the great qualities of a mouthwatering snack! The seaweed and sesame seeds add a layer of nutty flavor that'll keep you coming back for more. Good luck stopping!

This classic gimbap is prepared with lightly seasoned vegetables, tangy pickled daikon, fluffy eggs, and savory ham. The Korean seaweed rice rolls are packed with flavor and texture, and are great as on-the-go meals. It's also a delicious and different way to use up some of that leftover holiday ham.

Do you like seaweed? If so, try making this Korean fried seaweed snack: kim bugak! Naturally vegan and vegetarian, it is the perfect snack!

Swim against the tide. Eat seaweed Snacks. Made from only seaweed and other real ingredients, Ocean’s Halo Seaweed Snacks are swimmingly delicious and nutritious. Discover a new kind of snack.

Learn how to make your favorite Korean street food, gimmari, deep fried seaweed rolls! The seaweed rolls are crispy on the outside and chewy on the inside and they go great with Korean spicy rice cakes (tteokbokki)!

Gim, delicately crisp, umami-rich roasted seaweed sheets, are a commonplace side dish and snack in Korean cuisine.

At Kimnori USA, we roast seaweed snacks every day locally and deliver fresh to your doorstep. Unique flavored snacks are perfect for kids & family. USDA Organic, Non-GMO, Gluten Free, Kosher Certified. Full of Vitamins & Iodine. Great for Keto, Plant-Based, Low-Fat, Low-Calorie, Paleo Diet.