Mahi tuna recipes

Easy Mahi Mahi Recipe with Lemon Garlic Sauce. A simple and wildly delicious way to prepare and serve this tender, flakey, and popular white fish.

Oven-baked blackened Mahi Mahi is a delicious sheet pan dinner recipe that's super easy to bake. The fresh Mahi Mahi fillets cook up nice and flaky with a tasty homemade blackening spice mix; no need for high heat or smoky kitchens!

Mahi Mahi in Lemon Garlic Cream Sauce is restaurant delicious but astonishingly easy – on your table in 30 minutes! Full tutorial on how to cook mahi mahi!

If you love the mild taste of white fish, you'll love this easy, baked mahi mahi recipe. You'll get a delicious fish that comes together in about 20 minutes! Mahi Mahi has a wonderful mild flavor with a bit of sweetness and a nice, firm texture. Paired with butter, lemon, and just the right seasonings, then baked to perfection, it's a really tasty fish.

Mahi Mahi tacos are a flavorful, fun and fast dinner that is perfect for Taco Tuesday, or any night you need a fast meal.

This seared ahi tuna recipe is a "fancy" dinner that is deceptively easy. If you are nervous to cook this at home, I explain how to do it!

Quick easy sesame ginger grilled tuna steaks in a delicious homemade marinade grilled to perfection in less than 15 minutes!

Ingredients: 4 tuna steaks 1/4 cup soy sauce 1/4 cup olive oil 1/4 cup fresh lemon juice 2 tablespoons chopped fresh parsley 1 clove garlic, minced 1/2 teaspoon dried oregano 1/2 teaspoon ground black pepper 1/4 teaspoon salt #Marinated #Tuna #Steak #Quickandeasyrecipe

One pot Mahi Mahi with Garlic Cream Sauce is a quick, elegant dish with spice-rubbed Mahi fillets pan-seared to a crisp exterior nestled in a creamy sauce.