Persnickety plates chicken pot pie

A delicious semi-homemade chicken pot pie recipe made with frozen vegetables and cream of chicken soup for a comfort food classic.

Homemade chicken pot pie has tender & juicy chunks of chicken & veggies simmered in a creamy sauce, all tucked inside a flaky crust!

Classic Chicken Pot Pie Ingredients: 2 lb boneless skinless chicken breasts 2 cups chicken broth (enough to cover breasts) 1/2 tsp salt 1/4 tsp ground...

Chicken Pot Pie Casserole is a hearty dish that's perfect for chilly evenings and is sure to fill you up.

A very easy Chicken Pot Pie recipe you can make in 30 minutes for a perfect cozy meal with shredded chicken, Cream of Chicken soup, & simple pie crust.

This Cheddar Bay Biscuit Chicken Pot Pie. Is the ultimate comfort food. Combining tender shredded chicken, fresh veggies, and a creamy sauce. All topped with buttery, cheesy biscuits. It’s a quick. And easy dish. That’s perfect for a cozy family dinner. The Cheddar Bay biscuits. Add a delightful twist. Making each bite a savory. And satisfying experience. Prepare to fall in love. With this hearty, homestyle recipe!

This Chicken Pot Pie recipe features a velvety and creamy chicken pot pie filling that is perfectly seasoned and chock full of juicy chicken and veggies.

I’ve always loved chicken pot pie casserole but found dealing with pie dough too tedious and time-consuming. I used to stick to store-bought versions until I discovered a much easier alternative—using refrigerated biscuits instead of pie dough.

Chicken pot pie casserole made with a flakey puff pastry topping, diced chicken, carrots, celery, onion, and peas in a savory chicken gravy.