Seitan beef recipes

This is a new version of my original vegan prime rib(less) roast made from washing flour. I subbed out fresh beetroot for powder to yield a firmer texture, as well as added more beefy flavoring to the mix. Still fancy enough for your holiday table, but easy enough to be enjoyed more often.

Simple Mongolian "beef" recipe using beef chunks made from seitan.

Use this vegan beef recipe to make vegan beef stew, vegan roast beef, pot roast, or swap it out for beef in just about any recipe.

Just cause it's vegan doesn't mean it can't be beefy, spicy, juicy, and delicious! This Italian beef seitan made with vital wheat gluten and instant potato flakes will be a hit at your next party or potluck.

This is one of my favorite Seitan recipes. It's packed full of flavors and so easy to make. You can keep them in the refrigerator for up to a week or freeze them for easy use later on.

Vegan Steak! You will freak when you taste my vegan alternative to steak! Juicy, marinated Seitan steak with a perfect meaty chew! Delicious and easy vegetarian meat recipe!

You won’t miss the meat in this savory, smoky and protein loaded Seitan and Vegetable Stir Fry Recipe. Healthy, delicious and on the table in 20 minutes!

How to make beef-flavor seitan - Easy and delicious seitan recipe! Homemade and vegan seitan recipe you will absolutely love! You will find step-by-step instructions, different cooking methods, and tips and tricks on how to make tasty seitan here!

Make this super quick and easy vegan seitan beef, for a high-protein steak alternative to use in any recipe. No boiling required and ready in 30 minutes!

Rich, tender, and meaty, this Vegan Corned Beef is delicious for dinner, sandwiches and more. Packed with a whopping 25g of protein.