Shredded tofu taquitos

These Crispy Shredded Chipotle Tofu Wraps have a crispy chewy tofu filling coated in delicious smoky flavors. Easy to make and a great high-protein plant based option.

Just 8 ingredients and super easy to make. Use it any way you like- pile it bun for a pulled tofu sandwich, layer in a taco or in a burrito, use it for lettuce wraps, top on a baked potato, scatter over nachos. Make-ahead and meal-prep friendly. Gluten-free and oil-free options.

This crispy vegan Shredded Tofu recipe with only 9 ingredients is easy to make, great for meal prep and so versatile for a variety of dishes!

These baked shredded tofu taquitos are a good vegetarian dinner option! They’re crunchy on the outside and packed with Mexican shredded tofu stuffing.

Shredded BBQ tofu is a flavorful but simple filling that's perfect in tacos, sandwiches, and quesadillas. All you need is a cheese grater, 6 ingredients, and just about 30 minutes to make shredded tofu!

Crispy, crunchy, beefy, cheesy--these taquitos are the perfect comfort food. But wait, they're also vegan and oil-free! The combination of the taco-seasoned tofu crumbles and rich cashew queso make these an absolutely indulgent vegan treat that even your omni friends will love!

These Maple Hoisin Shredded Tofu Wraps use shredded tofu for a flavorful, crispy, chewy filling that will keep your weekly meal prep fun and satisfying. Easy to make, high-protein and budget-friendly!

Crispy Buffalo Chickpea Taquitos - baked or air-fried! This recipe is spicy, hearty, comforting, satisfying, vegan, gluten-free, and easy!

Crispy vegan tofu tacos are our family's favorite Taco Tuesday recipe. Tofu strips are tossed in simple chipotle marinade, and cooked with fajita vegetables.

Tofu and sweet potato vegan taquitos are flavorful & baked not fried, for a healthier take on a crunchy, satisfying appetizer, side, or main!