Stew vegetarian

Hearty and delicious, this vegan Vegetable Stew is made with a rich flavorful homemade broth and tender veggies. Comfort food in a bowl, it is perfect for dinner, Sunday meals or a tasty stew for St. Patrick's Day! Vegan and Gluten-free. Follow for more dinner ideas!

This hearty vegetable stew combines veggies, spices, red wine, and chocolate in one pot to create a comforting and filling dinner.

These 15 Comforting Fall Vegetarian Stew Recipes will warm you through the colder months and provide you with the nutrients you need. Chickpea potato stew.

African Peanut Stew is a wholesome dairy free meal, full of warm flavors. Make this recipe on a stove top, in a crock pot, or Instant Pot!

Get ready to fall in love with our Classic Vegan Beef Stew! 😋 Packed with mouth-watering flavors and healthy nutrients, this hearty stew is perfect for cozying up in the fall. Don't miss out on this scrumptious dish – Get the full recipe now! 💚

This crowd-pleasing Vegan Beef Stew is made with a full-bodied broth, tender vegan "beef" pieces, and hearty potatoes. It's the perfect cozy recipe to serve with crusty bread and fresh parsley for a pop of freshness.

Cozy, creamy white bean and mushroom stew with potatoes and herbs. An easy, 1-pot entrée perfect for cooler weather. Vegan, gluten-free, and SO delicious!

Khoresh bademjan is a super delicious Persian eggplant stew. It combines eggplants, meat, tomatoes, spices to make a truly satisfying dish.

Rustic with deep flavor, this stew improves after a day in the fridge. Make the whole recipe, and eat it over several days — or freeze it for later. If you can’t get small Spanish Pardina lentils or French lentilles du Puy, use any size green or brown lentil. (Carnivores may want to add chorizo or jamón.) The stew is rather brothy at first, but thickens upon sitting. Thin with a little water when reheating, as necessary. For optimum results, be sure to use fruity, zesty-tasting extra virgin…