Vegan thai noodles

These vegan oil-free Thai peanut noodles are made with brown rice noodles, tossed in a nutty, creamy and slightly spicy peanut sauce, and ready in 10 minutes!

Delicious vegan Pad Thai with rice noodles, bean sprouts, chives, tofu, and the most amazing sweet-salty-sour sauce! Vegan + 30 minutes!

These Vegan Saucy Thai Noodles will make you feel like you just had the best restaurant meal right in the comfort of your home! This one is easy, but incredible!

Easy Vegan Pad Thai made with rice noodles, veggies and tofu. This is easier to make at home than you think! Can also be easily made gluten-free.

Hungry but don't have time to cook?! This spicy peanut butter noodle recipe is just for you. It's vegan, gluten free and easy to whip up.

Drunken Noodles (Pad Kee Mao) are a Thai favorite made with wide rice noodles, Thai basil and vegetables. Ready in less than 30 minutes!

Incredible, sweet and spicy tahini noodles with crispy broccoli take just 30 minutes to make for the perfect weeknight dinner! These vegan tahini noodles have a delicious homemade sweet and spicy sauce and are the best meatless Monday meal. Easily choose your spice level and customize with your fav proteins!

Savory, spicy, and a little sweet, these Vegan Drunken Noodles are the ultimate Thai-inspired dish. These noodles are packed with so much flavor and yet they only take 20 minutes to make! Try it for an easy vegan dinner recipe. Easy vegan recipes | vegetarian recipes | vegan dinner ideas | vegan dinner recipes | 20 minute vegan recipes | fast vegan recipes

Udon Noodle and Veggie Bowl: Maple-glazed tempeh and rich umami sauce complement udon noodles and veggies in this flavorful vegan dish. Get the recipe here.

These red curry peanut noodles are a satisfying Thai inspired dish that is so versatile and delicious! Made with gluten free rice noodles, red curry paste, coconut milk, and peanut butter, and ready in less than 30 minutes. Vegan, gluten free, and dairy free.