vegan dinner

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Easy Vegan Hotpot With Lentils
This easy one pot vegan hotpot with lentils is a meatless twist on the British classic. This lentil hotpot is full of flavour, an easy vegetarian dinner, filling and naturally gluten-free.
Vegan Wellington
This gorgeous plant-based Vegan Wellington will be an absolute hit amongst everyone at the Christmas table this year! It looks so elaborate yet is surprisingly easy to put together. We’ve really layered the classic holiday flavors with toasted nuts, mushrooms, aromatics, and everything in between.
Vegan Pozole Rojo
My vegan pozole rojo is made with an intensely flavorful base of blended chiles and spices, hearty black and pinto beans, and hominy. It is so hearty, and the taste will blow you away!
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Ghormeh Sabzi - Persian Herb Stew
Ghormeh Sabzi….aka the MOST popular Persian food of all time! It’s a stew made with different herbs and so full of flavor! I’ve made it the authentic way, but vegetarian that tastes just as good 💚 No one made it better than my grandma Mama Mansour, so I’m lucky to be able to share her recipe passed to my mama. I only wish she was still here to try mine 😥
EASY Mapo Tofu (15 minutes)
This easy 30 minute mapo tofu recipe features silken tofu and ground pork cooked in an addicting spicy, savory Sichuan sauce. Enjoy this quick recipe for a fast meal!
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Ultimate Spaghetti Bolognese
#ad | Umami Rich Spaghetti Bolognese Ingredients: 2 tbsp olive oil 1 red onion, finely chopped 2 cloves garlic, finely chopped 1 bell pepper, finely chopped 300g veggie mince 4 sprigs fresh thyme 1 tsp dried rosemary 400g tinned plum tomatoes + 200ml water 1 tbsp tomato puree 1 Knorr Red Wine Stock Pot 220g dried spaghetti 10g fresh basil Salt and pepper #GiveItMoreWithKnorr Find out more on the @knorruk website!
Luxurious Vegan Pumpkin Sage Risotto: A Comforting Delight
Experience the comforting delight of luxurious vegan pumpkin sage risotto. This recipe is a wonderful way to enjoy the warm, savory flavors of pumpkin and sage in a creamy, satisfying risotto.
Red Lentil Dahl (Vegan!) - Eat With Clarity
Red lentil dahl is the perfect cozy weeknight meal. It's gluten free, vegan ready in 30 minutes and excluding spices requires only 10 ingredients. The perfect recipe for meal prep!
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Vegan lazy noodles
Cr to:@fitgreenmind Thank you for watching! Follow us for more plant-based inspiration, and don't forget to check out our 300 recipe vegan cookbook-link in bio 🌱 #veganfood #veganrecipes #viral
Chickpea, Spinach & Sundried Tomato Pasta Vegan Style
This Vegan Sundried Tomato Sauce with Chickpeas and Spinach is my favorite answer when the question: what’s for dinner? sneaks up on me. You know those days – the ones that get away from you and suddenly you’ve got a crowd of hungry people looking at you imploringly. Just tuck this sundried tomato sauce recipe in an easy-to-find spot and you’ll be all good. via @plantbasedkitchen