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Sicilian Baked Eggs with Artichokes, Burrata, Spinach, and Spicy Tomato Sauce - Joanne Eats Well With Others

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· Vegetarian, Gluten free · 4 servings
A brunch favorite, these Sicilian baked eggs combine artichokes, burrata, spinach, and tomato sauce for a simple, classic Italian meal.
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Spicy Tomato Sauce
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An Egg
joanneeatswell
Joanne Bruno

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