Korean Carrot Salad with Coriander - Alyona’s Cooking

3 ratings

· 20min · Vegan, Gluten free · 10 servings

Korean Carrot Salad made with raw shredded carrots, fresh garlic, coriander, and black pepper all tossed in a simple vinaigrette! This carrot salad recipe is mildly spicy, sweet, and tangy. It's healthy and so easy to prepare! Learn how to make carrot salad the Ukrainian way!