Authentic mexican chicken tacos

Enjoy the authentic flavors of Mexican street food with these mouthwatering Chicken Street Tacos! Made with juicy boneless chicken thighs marinated in a tantalizing blend of chicken taco seasoning and zesty lime juice, these tacos are bursting with fresh and flavorful ingredients. Grilled to perfection, the chicken is tender and infused with irresistible smoky flavors. These tacos are weeknight-friendly, great for hosting taco nights, parties or even meal prep! Find the full recipe on my…

Introducing the Best Chicken Tacos recipe ever! Easy chicken tacos made with chicken thighs and a simple onion & cilantro topping in 25 min!

Deliciously seasoned shredded chicken tacos are the perfect choice for taco night. This chicken taco recipe is fast and simple to make any day of the week.

Welcome to the world of flavor-packed Chicken Street Tacos! Whether you're planning a Taco Tuesday feast or simply craving authentic Mexican street food, this recipe is sure to impress. Our Chicken Street Tacos are filled with juicy, marinated pollo asado, loaded onto perfectly charred tortillas, and topped with your favorite toppings. Plus, they’re easy to make in under 15 minutes on the grill or stove!

Chicken Tinga is a Mexican dish made from tender chicken in a smoky tomato sauce made with chipotles in adobo. Great for tacos and tostadas!

These Chicken Street Tacos are full of flavor and super easy to make. A simple Mexican dinner that the entire family will love.

Flavorful, juicy, NOT DRY chicken tacos, can it be true?? Yes, and you can easily make them in 30 minutes on the stovetop, or in the crockpot in about 3 hours. These shredded chicken tacos are made with just a few ingredients but taste like they're from a taqueria, no lie. And we are NOT throwing chicken in a crock pot with some salsa. Please.

My favorite chicken tinga tacos recipe, with warmed tortillas stuffed with zesty shredded chipotle chicken tinga and loaded with toppings.

The BEST crispy poblano chicken tacos! Corn tortillas are stuffed with cheese & a smoky shredded chicken & poblano mixture then baked until golden. They're crunchy on the outside, cheesy & absolutely delicious inside! Serve them with creamy avocado-jalapeño salsa for a delicious & easy meal!

These Chicken Street Tacos are an easy marinate-and-cook recipe made with pollo asado, piled in charred corn tortillas with guacamole, pico de gallo, and Cotija cheese.