Cooked apple pie filling recipes

What sets my apple pie filling apart is the syrup made from the leftover apple juices. Instead of letting those flavorful juices go to waste, I simmer them down and thicken them into a rich syrup. This extra step intensifies the apple flavor and adds a depth of sweetness that you don’t get with traditional fillings.

This easy Homemade Apple Pie Filling, with cinnamon and sugar, is the perfect dessert to whip up and impress your family.

Fresh, crisp apples are spiced and cooked to saucy perfection to make this yummy apple pie filling that's perfect for so many desserts.

Use your apple abundance to make this easy homemade apple pie filling. Freeze it for later and you can enjoy a little taste of fall anytime!

This apple pie filling recipe is both fast & delicious! It's perfect if you're looking to substitute canned apple pie filling in recipes!

This easy apple pie filling is packed with amazing fall flavors. Tender apple slices, drenched in a simple cinnamon-flavored sauce with a perfect balance of sweetness and tartness.

Homemade apple pie filling is made with a few simple ingredients and cooked on the stovetop for a delicious topping or filling for desserts.

The only homemade apple pie filling recipe you'll ever need! Perfect for all baked goods like pies, pastry and even dumplings.

A fabulous apple pie recipe that highlights the wonderful flavors of fall.