Crescent roll lil smokies

This pigs in a blanket recipe is only two ingredients: Lil smokies and crescent rolls. Perfect party food or eat for breakfast!

Glazed Pigs in a Blanket - Crescent rolls, dijon mustard, little smokies, brown sugar, butter, poppy seeds and Worcestershire sauce. Great for parties!

Crescent Roll Pigs in a Blanket are Lil’ Smokies or mini hot dogs & cheese wrapped in crescent roll dough & brushed with garlic herb butter sauce.

This super easy pigs in a blanket recipe features lil smokies wrapped in crescent rolls. Perfect as a party appetizer or a kid friendly dinner idea.

Make your next party a hit with these irresistible crescent roll pigs in a blanket. With only three ingredients, they’re quick to prepare and always a crowd-pleasing appetizer.

Sweet Little Smokie Rolls- cocktail wieners are wrapped in crescent roll dough and baked in a brown sugar/butter mixture until golden. Makes an awesome savory/sweet party food.

It’s so easy to make pigs in a blanket in the air fryer! Juicy lil smokies wrapped in golden crescent roll dough turn out irresistibly tasty.

This appetizer is always well loved and incredibly EASY to make! The crescent roll dough is topped with EBTB seasoning. These will go FAST!

Let me introduce you to the Glazed Pigs in a Blanket—a creation that combines the familiar comfort of classic appetizers with a touch of gourmet sophistication. These delightful bite-sized sausages are wrapped in buttery crescent rolls transforming into masterpieces that are perfectly complemented by a glaze infused with allure and hints of tanginess. It's not a dish; it's an experience that tells a story of tradition reinvented with the artistry of cooking.

Pigs in a Blanket is a classic party food. Crescent roll dough is wrapped around Lil Smokies brushed with buttery glaze and baked.